Rose Tavern Sous Chef - Canandaigua, NY

We create memories by delivering progressively traditional, handcrafted craveable food, · in a warm, captivating environment that you'll want to share with friends and family. · ...

The Senior Sous Chef will help operate the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, · teamwork, knowledge, · patience, · awareness, · compassion,courtesy and initiative. This individual will understand the culinary philosophy of The Lak ...

We are excited to announce the exceptional career opportunity of Sous Chef at Cobblestone Creek Country Club.The qualified candidate will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. · ...

Join our growing team as a Sous Chef and play a key role in supporting the Head Chef with daily kitchen operations. · ...

Earn a $5, · 000 sign-on bonus in Rochester,NY. · ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. · In this role, you will assist the chef in creating an authentic yet innovative dining experience, showcasing the artistry of contemporary Japanese culinary techniques. · ...

+ years' experience as a sous chef · Strong leadership and communication skills with the ability to motivate and develop a team · Proven experience as a sous chef in an upscale or fine dining setting · Ability to work effectively under pressure in a high-paced environment ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative dining experience, showcasing the artistry of contemporary Japanese culinary techniques. · You ...

Job summary · ResponsibilitiesAssist the Head Chef in managing the kitchen operations · Prepare and cook food according to recipes and quality standards · Supervise and train kitchen staff · ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team.In this role, you will assist the chef in creating an authentic yet innovative dining experience, showcasing the artistry of contemporary Japanese culinary techniques. · ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative dining experience, showcasing the artistry of contemporary Japanese culinary techniques. · ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. In this role, you will assist the chef in creating an authentic yet innovative dining experience, · showcasing the artistry of contemporary Japanese culinary techniques. · 1 ...

We are seeking an experienced and passionate sous chef with a strong culinary background to join our team. · 1 or more years' experience as a sous chef · Strong leadership and communication skills with the ability to motivate and develop a team · Proven experience as a sous chef ...

We are looking for a Sous Chef / Line Cook who is passionate about fine dining, · dedicated to excellence, and thrives in a refined, fast-paced environment. · Maintain precise plating and garnishing standards to reflect the restaurant's fine-dining image. · ...

+Job summary · We are seeking a skilled and motivated Sous Chef to join our team at Brewery Ardennes in Geneva, NY.+ResponsibilitiesAssisting in the preparation and execution of high-quality dishes. · Supervising and mentoring kitchen staff to maintain a productive and positive w ...

Mentored by: Executive Chef Accountable to: Elders, Staff, Guests and Employees Responsible for assisting the Executive Chef with the overall effectiveness of the kitchen of the Dining Services department; focusing on food production of the Briarwood and Hawthorne A la Carte Dini ...

We are seeking a Sous Chef to join our team at Inn on Broadway in Rochester, NY. The successful candidate will have experience in menu planning and development, food quality control and portion management. Strong knife skills and culinary arts knowledge are also required. · Menu ...

The Sous Chef assists the Executive Chef in managing the kitchen of the Dining Services department. · ...

+Assist Executive Chef with overall effectiveness of kitchen; food production; menu planning; training; supervision. · +High School Graduate or equivalent · HACCP/Food Safety Certified · Bachelor's / Associate's Degree in Culinary Arts or Hospitality Management (preferred) · +, , ...

Elderwood Village at Fairport is seeking a Sous Chef. Previous experience in a healthcare setting is strongly preferred. · ...