- Ensure ingredients and final products are fresh
- Follow recipes, including measuring, weighing and mixing ingredients
- Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
- Present, garnish and arrange final dishes
- Occasionally serve food
- Maintain a clean and safe work area, including handling utensils, equipment and dishes
- Handle and store ingredients and food
- Maintain food safety and sanitation standards
- Clean and sanitize work areas, equipment and utensils
- Execute opening and closing procedures
- Set up workstations with required ingredients and equipment
- Check the quality and freshness of ingredients
- Monitor station inventory levels
- Accommodate guests special requests
- Operate kitchen equipment such as broilers, ovens, grills and fryers
- Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
- High School diploma or equivalent experience; may have current enrollment
- Previous food preparation experience in a restaurant setting
- Prior training and/or experience in hands-on equipment maintenance
- Comprehensive knowledge of food preparation and demonstrated ability to understand sanitation related issues and precautions necessary to ensure a clean food preparation environment
- Must be flexible regarding scheduling based on business demands
- Must be able to work mornings, afternoons, weekends and holidays
- Successful completion of criminal background check
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Line Cook
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Experienced Line Cook
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Omni Hotels Hilton Head Island, United StatesLocation: · Hilton Head Oceanfront Resort · Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort of ...
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SERG Restaurant Group Hilton Head Island, United States· Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate ...
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line cook
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Prep Line Cook - Beaufort, United States - Cuthbert House LLC
3 days ago
Description
Job Description
Job DescriptionAs a Prep/Line Cook you will be responsible for assisting the Executive Chef in daily tasks including, but not limited to prepping, cooking, and cleaning.
Essential Duties & Responsibilities
Basic Qualifications & Skills