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    Food & Beverage Supervisor (part-time) - Charlotte, NC, United States - Dos Caminos

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    Full time
    Description
    *HIRING IMMEDIATELY**Restaurant Manager
    • Dos Caminos - Charlotte, NC
    *Benefits*:


    • Extensive and well-rounded training program
    • Continued career development and growth opportunities
    • Generous employee discounts on dining, retail, amusements, and hotels
    • Multiple health benefit plans to suit your needs
    • Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
    • Paid sick leave
    • Paid vacation
    • Monthly discretionary bonus potential

    *Responsibilities
    • Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
    • Utilizes leadership skills and motivates employees to ensure cost control and labor management
    • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
    • Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

    *Qualifications
    • At least 2+ years of full-service, high-volume restaurant management experience
    • Extensive front of house knowledge; Advanced knowledge of financial aspects
    • Strong interpersonal and conflict resolution skills
    • Stable and progressive work history; Strong work ethic

    EOE

    Job Type:
    Full-time


    Pay:
    $58, $72,000.00 per year


    Benefits:

    • Flexible schedule
    • Paid time off

    Experience level:

    • 2 years

    Experience:
    * full-service, high-volume restaurant management: 2 years (Required)


    Work Location:
    In person


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