Jr. Sous Chef - Santa Barbara, CA

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation... · ...

+Works closely with the Executive Chef to plan and direct food preparation in the kitchens. · +Produces innovative and diversified menus that reflect the restaurant's overall vision. · Trains the kitchen staff to adhere to restaurant policies and general sanitation regulations. · ...

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. · ...

Executive Sous Chefs are responsible for overseeing all aspects of kitchen operations. They are responsible for menu planning, food preparation, staff management and ensuring the highest standards of food quality and presentation. · Creativity and passion for food demonstrated th ...

The Jr Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations ensuring food quality consistency and teamwork are maintained at the highest level. · 2–3 years of professional kitchen experience in a high-quality full-service restaurant. · ...

The Jr. Sous Chef supports the Executive Chef and Sous Chef in all aspects of kitchen operations, ensuring food quality, consistency, · and teamwork are maintained at the highest level. ...

+ Job summary · Loquita showcases authentic Spanish food including hot and cold tapas, wood-fired grilled seafood and meats. · The Mediterranean climate and terroir of Santa Barbara County mirror that of Spain, · + Qualifications · 2–3 years of professional kitchen experience in ...

We believe that life is made of many journeys: inspiration, wonderment, curiosity or the simple joy of discovering something new every day. · If you share the same sentiment then this opportunity is for you. Rosewood Miramar Beach a Rosewood Hotel is looking for an exceptional Ba ...

The role will provide leadership and empowering the Food & Beverage – Culinary TEAM to strive for excellence and repeat business. · ...

We offer a comprehensive full-time benefits package consisting of EARNED WAGE ACCESS get paid before payday, medical, dental, vision... · ...

We are looking for an amazing sous chef.Kitchen Manager responsibilities include supervising the food prep and cooking, · maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. · ...

We are looking for an amazing sous chef to supervise daily BOH operations at Highly Likely along side our head chef. · ...

We're a boutique hotel along Highway 1 in Santa Barbara, offering a comprehensive full-time benefits package. We seek a Sous Chef to lead our culinary team and prepare food to the highest standards. · ...

We are looking for an amazing sous chef to supervise daily BOH operations at Highly Likely along side our head chef. · We are open 7 days a week from 8am-9pm · Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inve ...

We are seeking a motivated, · hands-on Sous Chef to support the Executive · Chef in leading restaurant-focused culinary operations at a full-service hotel. · Support the Executive Chef in daily restaurant service and kitchen leadership ...

We are looking for an amazing sous chef. · Kitchen Manager responsibilities include supervising the food prep and cooking,maintaining a fully-stocked kitchen inventory · complying with safety and cleanliness standards. · ...

The Pastry Sous Chef is responsible for coordinating and managing the kitchen's operation and Pastry team to support banquet events and daily outlet operations. · Prepares and directs all pastry Team Members in preparing a variety of food products. · Expedites guest orders to pro ...

Under the guidance of the Executive Pastry Chef, the Pastry Sous Chef is responsible for coordinating and managing the kitchen's operation and Pastry team to support banquet events and daily outlet operations. · ...

The Pastry Sous Chef is responsible for coordinating and managing the kitchen's operation and Pastry team to support banquet events and daily outlet operations.Prepares and directs all pastry Team Members in preparing a variety of food products. · Expedites guest orders to produc ...

Santa Barbara Cottage Hospital seeks a Cook Lead responsible for coordinating kitchen employees to ensure quality food service. · ...