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Dunn

    FT Pricing Coordinator - Dunn, United States - Food Lion

    Food Lion
    Food Lion Dunn, United States

    3 weeks ago

    Food Lion background
    Description

    Address:
    USA-NC-Dunn-1243 E Cumberland St

    Store Code:
    Store 02607 Managers

    Food Lion has been providing an easy, fresh and affordable shopping experience to the communities we serve since 1957. Today, our 82,000 associates serve more than 10 million customers a week across 10 Southeastern and Mid-Atlantic states.


    PRIMARY PURPOSE
    Provide quality customer service within the store.


    Responsible for maintaining standards in accordance with the standard practice manual, maximizing sales through excellent customer service and minimizing shrink through proper utilization of standard practice.


    DUTIES AND RESPONSIBILITIES

    Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience


    Courteous and helpful to other associates


    Ensure that all advertising and sales promotion materials are properly utilized


    Replace tags for each item that changes price in all departments


    Scan the product or tag for each price change to ensure accuracy


    Maintain signage for displays during the price change process


    Make tag corrections on any item not transmitted according to price changes


    Pull tags and hangs closeouts for items deleted


    Verify prices and tags for 1000 items in the store each week, using the wireless hand held unit, according to the schedule supplied by the Customer Support Center and corrects any differences


    Order and maintain all Warehouse and DSD replacement shelf tags


    Maintain tags for new items and ensure that the items scan correctly


    Communicate prices not transmitted correctly or any "not on files" to the Customer Support Center via Voice of Retail


    Maintain a complete understanding of and adherence to company guidelines, policies and standard practice


    Understand and follow Food Safety and Workplace Safety guidelines and procedures


    Observe and correct all unsafe conditions that could cause associate or customer accidents


    Report

    all

    associate and

    customer

    accidents

    in

    accordance

    with

    established

    Food

    Lion

    procedures to

    the Manager on Duty


    Ensure compliance with local, state and federal regulations


    Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code


    Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses


    Perform all other duties as assigned


    QUALIFICATIONS

    High school graduate or equivalent preferred


    Excellent interpersonal, organizational, communication and customer service skills


    Ability and willingness to learn multiple tasks and technical requirements of the job


    Ability to use technical information to solve problems


    Must meet minimum age requirements to perform specific job functions


    Must be able to meet the physical requirements of the position, with or without reasonable accommodations


    PHYSICAL REQUIREMENTS

    Ability to use computers and other communication systems required to perform job functions


    Perform repetitive hand and arm motions


    Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion


    Pull or push up to 75 lbs. on occasion


    Stand 100% of the time, frequently walking short distances


    Be

    able

    to

    handle

    a

    variety

    of

    substances

    associated

    with

    cleaning

    and

    packaging

    materials,

    fresh

    fruits, vegetables, house plants/flowers and household cleaners


    Use

    hands

    to

    frequently/continuously

    handle

    currency

    (paper

    and

    coin)

    as

    well

    as

    operate

    a

    variety

    of equipment such as cash register, lottery machine (where applicable), scanner, computer, and calculator


    Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level


    Meet established volume activity standards for the position


    Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time


    Have sufficient visual ability to check ID cards, checks, invoices and other written documents


    Food Lion provides equal employment opportunities to all associates and applicants for employment without regard to race, color, religion, sex (including pregnancy, childbirth and related conditions) national origin, age, disability, sexual orientation, veteran status, gender identity or gender expression or any other characteristic protected by law.

    Job Requisition: 369134_external_USA-NC-Dunn

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