Chef de Partie - Dahlonega, United States - The Mountain Top Lodge

Description

Join Our Team at The Mountain Top Lodge in Dahlonega, GA

At the newly renovated Mountain Top Lodge, we offer our guests an unforgettable experience where they "stay in a place they don't want to leave." Spanning four buildings with 16 luxurious bedrooms, we start each day with the enticing aroma of freshly brewed coffee and sizzling bacon, invite guests to unwind during our daily Wine Down Hour, and ensure a cozy night's sleep in our premium linens.

We are excited to announce the introduction of our new supper club concept - Wit & Wisdom will enhance our guest experience by providing exquisite dining and bespoke catering services right here at the lodge.

Whether it's a beautifully crafted breakfast, a private dinner, or a special event, our kitchen is infused with their signature touch of elegance and creativity.

Our Culture at Mountain Top Lodge
At Mountain Top Lodge, we operate under the umbrella of Legendary (an entrepreneurial and executive focused business based on the principals in the Wall Street Journal and USA Today Best-

Selling Book:
_Legendary) _and Shine Your Bright, fostering a collaborative culture that values integrity, respect, and diligence infused with fun. We believe in playing as a team and celebrating our victories, big and small.

Proud of our contributions to the world, we commit to holding ourselves and each other accountable for continuous growth in both our professional and personal lives.

We're Looking for Someone Who Embodies:

• Outgoing Personality: You bring a positive energy that enhances guest interactions, making every encounter memorable.

- "Whatever it Takes" Attitude: You're willing to go the extra mile to ensure guest satisfaction and operational success.

• Strong Work Ethic: Dedication and a commitment to excellence are at the core of your professional ethos.
• Trustworthiness and Reliability: You're someone we can count on at all times, upholding our standards and values.
• Meticulous Attention to Detail: From the smallest garnish to the overall ambiance, you ensure that every element is perfect.
• High Standards of Cleanliness and Organization: You maintain an impeccable environment, understanding that our space reflects our brand.
• Time-

Management Skills:
Efficient and effective, you manage your responsibilities within given timelines.

• Experience in Kitchen and

Household Cleaning:
You have a background in maintaining clean and orderly spaces, making you a vital part of our operations.

• Independence: While teamwork is key, you can handle responsibilities on your own, showing initiative and problemsolving skills.
• Hospitality or

Customer Service Experience:
Prior experience in similar roles is a plus, equipping you with the skills to excel in our environment.

• Physical Capabilities: You are capable of climbing stairs while carrying up to 50 pounds, supporting the physical demands of the job.

Why Join Mountain Top Lodge?
At Mountain Top Lodge, you're not just taking a job; you're stepping into a role that impacts lives and enhances guest experiences in profound ways


Here's what we offer:

• Competitive Compensation: We offer salaries that match your skill level and dedication.
• Benefits Package: Our comprehensive benefits include health insurance and paid time off.
• Professional Development: We support your growth with training opportunities and workshops aligned with The Legendary Life Movement and Shine Your Bright philosophies.
• A

Supportive Community:
Join a team that supports one another and shares a vision for exceptional service and continuous improvement.

• Beautiful Surroundings: Work in the stunning setting of Dahlonega, GA, where every day feels like a retreat.

The Position

We're Hiring:
Chef de Partie at Mountain Top Lodge

Join our kitchen crew at Mountain Top Lodge, where we pair the serene beauty of Dahlonega, GA with the culinary prowess of Wit & Wisdom.

We are seeking a passionate and dedicated Chef de Partie to help elevate our dining experience to new heights.


Role Overview:

The Chef de Partie is instrumental in our kitchen operations, overseeing specific stations and ensuring that each dish reflects our elevated culinary standards.

This role involves meticulous preparation, expert cooking, and elegant presentation, all while sourcing the finest ingredients.

You will work closely with the Wit & Wisdom culinary team, contributing to the dynamic rhythm of our kitchen and upholding the Lodge's reputation for exceptional dining experiences.

Key Responsibilities:

• Oversee and manage a kitchen station, ensuring quality and consistency in every dish.
• Employ advanced culinary techniques such as gels, foams, pasty, baking, preservation, sous vide, and the use of hydrocolloids.
• Prepare ingredients and execute dishes according to our high standards.
• Maintain cleanliness and organization of your station, adhering to food safety guidelines.
• Collaborate effectively with the kitchen team to ensure seaml