Dining Services Director - Phoenixville, United States - Brandywine Living

Mark Lane

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Mark Lane

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Description
Do you want to be part of a _
_TEAM__ that changes lives?_
"_ I joined the team as a chef and knew Brandywine was a good fit right away. I was looking for a new career and a change from the restaurant industry. Brandywine is right where I need to be"_ Brandywine Living Chef
Brandywine Living, a premier operator of senior living residences, is looking for a special individual who wants to win. Do you have a passion for food and creating an exceptional dining experience? Do you have dining management experience? Do you want to lead a winning dining team and show off your culinary skills? Does creating a memorable dining experience sound exciting to you?If you answered yes to all of these questions, then Brandywine Living is the place for you At Brandywine, we create a fun, safe and caring environment where our residents enjoy their lives in beautiful surroundings with new friends.

Want to join us let's talk.


WE CARE ABOUT YOU
We care about your health— Medical, Dental, Vision, & Prescription Plans for eligible employeesWe care about your future— 401(k), shortterm disability, longterm disability, life insurance, tuition reimbursement, and commuter benefits for eligible employeesWe care about you having time off with your family— Dependable and flexible work schedules Holiday Pay for eligible employees
QUALIFICATIONS:
  • High School Diploma or GED and 2
  • year Culinary Arts degree and/or other culinary certification required
ServSafe Manager Certification required Proven leadership and creative abilities inside the kitchen Compassionate, patient and have communication skills Be vaccinated for the flu (during flu season)

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