Training to become a specialist in food technology - Rennerdale, United States - Horizon Dynamics

Michael Johnson

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Michael Johnson

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Description
Your Training

Are you looking for a training where you can be actively involved from the beginning and contribute your own ideas? Do you want to take a look behind the scenes of the food and beverage industry? The prospect of a long-term career sounds good to you? Then Döhler is the right place for you. Because with us, you will be directly integrated into our team, develop the nutrition trends of tomorrow together with your colleagues, and have the best opportunities to grow with us.
We are looking for committed, motivated individuals who are curious and have a real desire to make a difference.

The company training:
Participation in the entire process of producing beverage ingredients, flavors, and fruit juice concentrates for the international beverage and food industry:
  • Production: Production of the ingredients
  • Filling: Filling of products, for example in containers or canisters
  • Laboratory: Production of beverage samples, conducting taste tests, checking raw materials before processing
  • Microbiology: Examining beverages for bacteria before they leave the company
  • Shipping, warehousing, and maintenance (locksmith & electrical work)
The school education:
  • Alternating between two weeks of work and one week of vocational school
  • Regular in-house lessons
  • Possibility to participate in in-house English lessons
Duration of

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