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Evanston

    Line Cook Prep Cook - Evanston, United States - 339 Wasatch Llc

    339 Wasatch Llc
    339 Wasatch Llc Evanston, United States

    3 weeks ago

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    Description

    Job Description

    Job Description

    Line Cook

    Come and be a part of the newest restaurant in Evanston, WY... The Depot on Wasatch

    Line Cook Job Responsibilities:

    • Sets up and stocks food items and other necessary supplies.
    • Prepares food items by cutting, chopping, mixing, and preparing sauces.
    • Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
    • Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
    • Cleans and sanitizes cooking surfaces at the end of the shift.
    • Performs inventory checks and completes food storage logs.

    Line Cook Qualifications/Skills:

    • Basic written and verbal communication skills
    • Organizational skills
    • Accuracy and speed in executing tasks
    • Ability to work as a team member
    • Follows directions and instructions

    Education and Experience Requirements:

    • High school diploma or GED
    • One to two years of experience as a line cook, restaurant cook, or prep cook
    • Certificate in Culinary Arts a plus
    • Experience with various cooking methods and procedures
    • Familiar with industry best practices

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