Jobs
>
West Hollywood

    Chef de Cuisine - West Hollywood, United States - Boujis Hospitality

    Boujis Hospitality
    Boujis Hospitality West Hollywood, United States

    1 week ago

    Default job background
    Description

    Job Description

    Job DescriptionChef de Cuisine Job Description Template

    We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The Chef de Cuisine will be responsible for designing the menu, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help wherever needed.

    To ensure success, you should have excellent leadership skills with experience managing a team of kitchen staff in a high-pressure environment. Top candidates are creative individuals with a passion for great food and excellent service.

    Chef de Cuisine Responsibilities:
    • Ensuring that all food meets the highest quality standards and is served on time.
    • Planning the menu and designing the plating presentation for each dish.
    • Coordinating kitchen staff, and assisting them as required.
    • Hiring and training staff to prepare and cook all the menu items.
    • Stocktaking ingredients and equipment, and placing orders as needed.
    • Enforcing best practices for safety and sanitation in the kitchen.
    • Creating new recipes to regularly update the menu.
    • Keeping track of new trends in the industry.
    • Incorporating feedback from restaurant staff and patrons to make improvements or resolve issues.
    Chef de Cuisine Requirements:
    • Qualification from a culinary school.
    • 5+ years of experience in a similar position.
    • In-depth knowledge of food principles and best practices.
    • Passion for creating incredible food that delights and attracts customers.
    • Excellent communication skills and leadership qualities.
    • Ability to thrive in a high-pressure environment.
    • Creative, innovative thinking.
    • Exceptional standards for cleanliness, health, and safety.
    • Experience managing inventories and stocktaking.
    • Available to work on-call, shifts, after hours, over weekends, and on holidays.
  • Boujis Hospitality

    Chef de Cuisine

    2 weeks ago

    Boujis Hospitality West Hollywood, United States

    **Chef de Cuisine Job Description Template** · We are looking for an admirable Chef de Cuisine to lead and inspire our kitchen staff in the creation of culinary masterpieces. The Chef de Cuisine will be responsible for designing the menu, hiring and training kitchen staff, collab ...

  • 8478 Melrose Avenue LLC / Lalou

    Chef de Cuisine

    1 week ago

    8478 Melrose Avenue LLC / Lalou West Hollywood, United States

    **Chef de Cuisine** · **Duties & Responsibilities**: · - Exhibit impressive culinary talents by personally performing day-to-day tasks, producing key menu items, while leading the staff and managing all food related functions. · - Ensure exceptional quality of all ingredients, pr ...

  • Marea - Beverly Hills

    Chef de Cuisine

    1 week ago

    Marea - Beverly Hills Beverly Hills, United States

    Global hospitality firm Altamarea Group is seeking a passionate and dedicated Chef de Cuisine to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York. · Meaning "tide" in Italian, Marea charts the tide for restaurant ...

  • Marea - Beverly Hills

    Chef de Cuisine

    1 week ago

    Marea - Beverly Hills Beverly Hills, United States

    Global hospitality firm Altamarea Group is seeking a passionate and dedicated Chef de Cuisine to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York. · Meaning "tide" in Italian, Marea charts the tide for restaurant ...

  • Bottega Louie Restaurant and Gourmet Market

    Chef de Cuisine Weho

    1 week ago

    Bottega Louie Restaurant and Gourmet Market West Hollywood, United States

    Bottega Louie was founded in 2007 to specialize in the fine dining, patisserie, bakery and café businesses. We develop premier landmark Restaurants & Patisseries and operate them with a deeply instilled ethic of personalized service. We pair our operations with the management sys ...

  • Park Hospitality

    Chef de Cuisine

    2 weeks ago

    Park Hospitality Los Angeles, United States

    Park Hospitality (Donna's, Lowboy, Bar Flores) is looking for a Chef de Cuisine · We are a small, growing group of neighborhood bars and restaurants with a strong sense of community and hospitality. Our first venue, Wolf and Crane, is a Japanese whisky and cocktail bar in Little ...

  • Eataly North America

    Chef de Cuisine

    1 week ago

    Eataly North America Los Angeles, United States

    **Company Description** · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to: · - EAT authentic Italian food at our re ...

  • BMRS

    Chef de Cuisine

    3 days ago

    BMRS Los Angeles, United States

    **REQUIRES RELOCATION TO CENTRAL COAST OF CALIFORNIA - RELOCATION ASSISTANCE PROVIDED** · **Chef de Cuisine Responsibilities**: · - Creating thoughtful food that fits the concept's renowned aesthetic, ensuring that all product meets the highest standards of quality and consistenc ...

  • Bottega Louie Restaurant and Gourmet Market

    Chef de Cuisine Dtla

    1 week ago

    Bottega Louie Restaurant and Gourmet Market Los Angeles, United States

    Bottega Louie was founded in 2007 to specialize in the fine dining, patisserie, bakery and café businesses. We develop premier landmark Restaurants & Patisseries and operate them with a deeply instilled ethic of personalized service. We pair our operations with the management sys ...

  • Lalou

    Chef De Cuisine

    1 week ago

    Lalou West Hollywood, United States

    Job Description · Job DescriptionChef de Cuisine · Duties & Responsibilities: · Exhibit impressive culinary talents by personally performing day-to-day tasks, producing key menu items, while leading the staff and managing all food related functions. · Ensure exceptional quality o ...

  • Marea - Beverly Hills

    Chef de Cuisine

    3 days ago

    Marea - Beverly Hills Beverly Hills, United States Full time

    Global hospitality firm Altamarea Group is seeking a passionate and dedicated Chef de Cuisine to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York. · Meaning "tide" in Italian, Marea charts the tide for restaurant ...

  • Olivetta

    Chef de Cuisine

    1 week ago

    Olivetta West Hollywood, United States

    ** Chef de Cuisine** · Location * Summary · Description · Skills · Summary **Chef de Cuisine** Salary Competitive salary Schedule Full Time Experience Minimum 3 years of experience Location **Chef de Cuisine** · Description **Chef de Cuisine Job Description Template**We are ...

  • FAIRMONT

    Chef de Cuisine

    2 days ago

    FAIRMONT Long Beach, United States

    **Company Description** · Fairmont Breakers is a beloved feature of the Long Beach skyline, a historic landmark with a character and soul of its own. Originally opened in the roaring twenties as a lavish hotel on the waterfront, Breakers was a sought-after destination for world-f ...

  • FAIRMONT

    Chef de Cuisine

    2 days ago

    FAIRMONT Long Beach, United States

    **Company Description** · Fairmont Breakers is a beloved feature of the Long Beach skyline, a historic landmark with a character and soul of its own. Originally opened in the roaring twenties as a lavish hotel on the waterfront, Breakers was a sought-after destination for world-f ...

  • Goodwin Recruiting

    Chef De Cuisine

    1 week ago

    Goodwin Recruiting Beverly Hills, United States

    Job Description · Job DescriptionTo Apply for this Job Click HereWe are seeking a polished and energetic Fine Dining Chef De Cuisine for the grand opening of an iconic Hollywood restaurant. We provide a creative and innovative atmosphere where attention to detail is of utmost imp ...

  • Private Listing

    Chef de Cuisine

    3 days ago

    Private Listing Culver City, United States Full time

    · Position: CDC with Italian food passion and experience · Salary: Up to $90K starting base salary · Other info: 5 night work week (NO lunches), 2 days off every week · Dinner only, modern Italian restaurant in North Hollywood area in search of a hands-on CDC. You will be workin ...

  • Private Listing

    Chef de Cuisine

    2 weeks ago

    Private Listing Culver City, United States Full time

    · Beautiful seafood focused restaurant on the west side looking for its next CDC. Serving quality, approachable seafood in a upscale atmosphere. · Pay & Perks of Chef Position: · Salary: Starting Base Salary up to $100K plus strong bonus · Benefits: Insurance paid (Medical, Dent ...

  • Corecruitment

    Chef de Cuisine

    1 week ago

    Corecruitment Los Angeles, United States

    Chef De Cuisine, Fine-Dining · Location: Los Angeles - Relocation assistance available · The Package: $100k -$120,000 + Bonus Opportunities and Benefits · The Company: · Innovative, chef focused and modern- this established restaurant group is recognized as a leader in the C ...

  • Tacolina

    Chef de Cuisine

    1 week ago

    Tacolina Los Angeles, United States Full time

    Blue Plate Restaurant Group is a group of upscale casual neighborhood restaurants that have been part of the community since 1999. Our concepts focus on taking different cuisines, from American diner, to clam shack and Mexican, and serving them with a California ease. The three k ...

  • Eataly North America

    Chef de Cuisine

    1 week ago

    Eataly North America Los Angeles, United States

    Job Description · Job DescriptionCompany Description · Eataly is the world's largest artisanal Italian food and beverage marketplace Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: · EAT authe ...