- Designate various tasks to departments and individual staff, ensuring they are completed promptly and successfully
- Arrange for the coverage of responsibilities for staff who can't work their shift
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- Instruct the staff on safety procedures, customer service best practices, and restaurant cleanliness requirements
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- Possess excellent organizational skills, communication skills, and problem-solving skills
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Restaurant Manager - Thibodaux, United States - Big Mike's BBQ Smokehouse
3 weeks ago
Description
We're searching for an energetic person with excellent communication and customer service skills to be our next Restaurant Shift Manager.
You'll be in charge of running the shift, which will entail greeting and serving clients, and supervising the crew and restaurant operations.
As a Shift Manager, you'll be responsible for scheduling employees, delegating work to restaurant employees, handling customer complaints, and ensuring that all food and beverage safety rules are followed.
You'll bring strong organizational and team-building abilities, as well as past food-service expertise. If this describes you, please apply immediatelyResponsibilities
Qualifications