Chef Manager - Lansing

The job of Chef Manager is not a good example. We need more information about the position to generate a summary. · ...

The Chef Manager is primarily responsible for culinary preparation business development and leadership within their assigned account. This includes ensuring all production and service is executed in accordance with company standards and that customer needs are met on a consistent ...

+ Ensuring all production and service is executed in accordance with company standards + Anticipate client needs, uphold quality expectations + Responsible for execution of Breakfast,Lunch,and special events + Actively engage in the selection,traningand developmentofthe team ...

The Kitchen Manager is responsible for managing all daily functions of the kitchen and kitchen staff. · ...

The Chef Manager is responsible for managing overall community dining operations and experience. · ...

We are searching for a very experienced Executive Chef with high-volume experience in an upscale, · scratch kitchen. · ...

Creative Dining Services at Auto Owners in Lansing is seeking a full time Sous Chef to support the Executive Chef and ensure smooth kitchen operations. · ...

We are searching for an Executive Chef with high-volume experience in an upscale, scratch kitchen.Must be highly skilled in managing a very busy kitchen, and have proven success at leading a team of culinary professionals. · ...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. · The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. · This role pays an hourly rate of $18.00-$20.00 · Responsible for prov ...

A dining director is needed to work in our senior living facility. · Ensures adherence to therapeutic diets, correct portioning of foods and proper serving methods · Maintains cleaning schedules, in‑service training records, department communication log, vendor problem logs... · ...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. · ...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. · ...

We have a vacancy for a Sous Chef to work in our Bistro Join our culinary team and make a residents day by providing them with flavorful quality meal · We produce diverse array of foods alongside usual suspects We offer nutritious items as well as items thats just plain good eati ...

We are seeking an experienced Executive Chef to lead our kitchen operations while ensuring a safe, · sanitary,and efficient work environment. · Oversee food preparation and ensure meals meet standardized recipes,presentation guidelines · Train kitchen staff in food preparation,eq ...

Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. · Legends brings a 360-degree data-driven approach across Global Partnerships Hospitality Merchandise and Attractions working with top-tier clients to deliver exceptional ...

We are seeking a compassionate cook to join our team at Aria Nursing and Rehab. The ideal candidate will have a passion for preparing delicious meals and serving individuals with health and physical limitations. · A cook and dietary aide prepares delicious, nourishing and well-ba ...

A Dining Director is needed to work in our Senior Living Facility in Macomb, · MI. · The Dining Director is responsible for providing overall leadership and management of the dining operations in an assisted living facility. · Medical,Dental and Vision insurancePaid time off ...

We are seeking an Account Executive to manage and grow the Terra Safety Footwear and Liberty Bib Wholesale Apparel businesses within the Midwest territory. · This role is responsible for managing and growing the Terra Safety Footwear and Liberty Bib Wholesale Apparel businesses w ...

A Dining Director is needed to work at Bridgeway Park Lansing Senior Living Facility. · The Dining Director is responsible for providing overall leadership and management of the dining operations in an assisted living facility. · ...

The Food Runner is primarily responsible for delivering food orders from the kitchen to customers' tables rapidly and accurately.It is this person who will maintain the cleanliness of the expo line, organization of order tickets, and communicate effectively with BOH team. · ...