Restaurant Manager - New York - Goodwin Recruiting

Initial hiring pay range (based on location, experience, etc.): $ / hour · While the hourly rate starts from $ $23.50 an hour, this position is also eligible for our Restaurant Monthly Incentive Program. Assuming you work full-time, your annualized hourly earnings plus potential ...

This is a full-time role for a Restaurant Manager at John's of Times Square in New York City. · Overssee daily operations. · Ensure high level customer service. · Manage hiring and training. · ...

The Restaurant Manager is responsible for managing the daily operations of hotel outlets and ensuring exceptional guest service. This role supports short- and long-term planning, hiring, training, and development of staff. · ...

The Restaurant Manager plays a key role in supporting the General Manager by overseeing daily operations, · leading and developing the team, upholding brand standards, · and delivering consistently exceptional guest experiences while driving sales performance. · ...

Are you a hardworking, service-minded leader with a real passion for the hospitality industry? · Are you looking to take a step towards building your restaurant manager career, instead of just working a job? · We need extraordinary leaders like you to apply for this quick service ...

We re hiring an experienced Restaurant Manager who is passionate about hospitality team development and operational excellence. If you have proven leadership skills and a strong background in food and beverage wed love to meet you. · ...

The manager is responsible for leading department-level restaurant operations. · ...

We value our team members at Momofuku and make it a priority to offer competitive compensation packages that encourage longevity with the company. · Momofuku managers are integral and active members of service,oversee daily reservationslead by example in properly executing all se ...

· Job Title: Restaurant Manager (Luxury Japanese Restaurant - Midtown, NYC) · About Us: · We are thrilled to announce the upcoming opening of a sophisticated and upscale Japanese restaurant in the heart of Midtown, New York City. Our vision is to provide an authentic and excepti ...

Catch Hospitality Group is an environment where active thinking & active feedback is the culture. We are driven through our commitment to a team-first mentality and our relentless pursuit of three core principles: Great Food, Great Service, Great Vibe · Our company growth and exp ...

· Benefits:401(k) · 401(k) matching · Dental insurance · Employee discounts · Health insurance · Opportunity for advancement · Paid time off · Training & development · Vision insurance · Title: Restaurant Manager · Employment Type: Full time, Exempt · Gyu-Kaku Japanese BBQ is no ...

We are looking for a Restaurant Manager for our new full-service concept, · that will be located at 19 Fulton on the cobblestones,to open late Spring of 2026.The Restaurant Manager will report to the General Manager and/or Assistant General Manager. · ...

Buffalo Wild Wings Go is hiring a Restaurant Manager · As our Restaurant Manager, you'll never be bored. You'll be responsible for making sure our restaurant runs smoothly. · We offer: · Competitive compensation · Insurance benefits · Bonus opportunities · A great work atmosphere ...

STARR Restaurants and James Beard Award–winning Chef Mark Ladner have reimagined Babbo — a storied Italian institution that helped define New York's dining landscape. · Chef Ladner's return to the very kitchen where his culinary journey began is nothing short of momentous. Buil ...

The FAENA Movement is one of culture, art and community. The FAENA Culture is steeped in the warmth and traditions of the south combining authentic and attentive hospitality with the world's finest amenities. We act as a catalyst in making dreams a reality with the collaboration ...

We're thrilled to announce the Grand Opening of Motek West Village — a very exciting and unique opportunity to join our team at the start of this new chapter We're looking for passionate and driven hospitality professionals who want to be part of something special from day one. · ...

The Restaurant Manager is responsible for implementation and delivery of the overall culinary and service concept of Restaurant(s), cocktail lounge and room service as necessary. This individual ensures adherence to Coterie standards and required Health and Food Safety standards. ...

Working as a Restaurant Manager for a gourmet French food and delicatessen outlet located at 1100 Avenue of the Americas, you are responsible for the effective execution of service for the seat restaurant. · ...

We are hiring an experienced Restaurant Manager who is passionate about hospitality, team development, and operational excellence. · We offer some of the best benefits in the industry designed to protect your health, · secure your future, · and give you the tools to thrive both p ...

· Restaurant Manager - Metropolis by Marcus Samuelsson · The Restaurant Manager is responsible for facilitating daily operations of the restaurant. You will work closely with the culinary and front of house teams to create seamless dining experiences. · Essential Functions Inclu ...