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Banquet Cook
4 days ago
HYATT Hotels Dallas, United StatesCare connects us. At Hyatt, we believe in the power of belonging - of making people feel at home no matter where they are in the world. Come be part of our Culinary team as the Cook 3 at the Hyatt Regency DFW located across from Terminal C of the DFW Cook, Banquet, Restaurant, Cu ...
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Banquet Cook
3 weeks ago
HYATT Hotels Dallas, United StatesBeing part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. We constantly strive to reflect the world we care for with teams that achieve and grow together. There's a space for you here. Join us f Cook, Banquet, Restaurant, Ho ...
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Cook - Banquets
5 days ago
The Joule Dallas, United StatesCompensation Type: Hourly Highgate Hotels: · Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisc ...
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Banquet Cook II
3 weeks ago
Marriott International, Inc Dallas, United StatesJob Number · Job Category · Food and Beverage & Culinary · Location · W Dallas - Victory, 2440 Victory Park Lane, Dallas, Texas, United States · VIEW ON MAP · Schedule · Full-Time · Located Remotely? · N · Relocation? · N · Position Type · Non-Management · POSITION SUMMARY · Prep ...
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Banquet Cook I
4 days ago
Hilton Dallas, United StatesHilton Anatole is seeking an experienced Banquet Cook I to join their talented team · As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of exc ...
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Banquet Cook I
3 weeks ago
Hilton Hotels & Resorts Dallas, United StatesHilton Anatole is seeking an experienced Banquet Cook I to join their talented team As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton A Banquet, Cook, Hospitality, Re ...
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Banquet Cook
2 weeks ago
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Banquet Cook
2 weeks ago
Andretti Indoor Karting & Games Grand Prairie, United StatesJob Description · Job DescriptionAndretti Indoor Karting & Games is seeking Banquet Cooks to join the team at the SOON TO OPEN Grand Prairie, Texas location · Starting Pay $17+ · Experience with family entertainment centers is great, but not necessary – Apply now · We want to me ...
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Banquet Cook
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Banquet Cook
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Andretti Indoor Karting & Games The Colony, United StatesJob Description · Job DescriptionAndretti Indoor Karting & Games is seeking a Banquet Cook to join our team at The Colony location · Starting at $19 per hour · POSITION SUMMARY · A banquet cook is a culinary professional who specializes in preparing large quantities of food for e ...
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Banquet Cook I
6 days ago
Marriott Hotels & Resorts Irving, United StatesPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor th Cook, Banquet, Restaurant, Ho ...
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Banquet Cook I
3 days ago
Marriott International Inc Irving, United StatesJob Description · POSITION SUMMARY · Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Mo ...
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Banquet Cook
2 weeks ago
Andretti Indoor Karting & Games Grand Prairie, United StatesAndretti Indoor Karting & Games is seeking Banquet Cooks to join the team at the SOON TO OPEN Grand Prairie, Texas location · Starting Pay $17+ · Experience with family entertainment centers is great, but not necessary Apply now · We want to meet you Once you have applied here ...
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Banquet Prep Cook
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The Springs Events Euless, United StatesJob Description · Job DescriptionSalary: $18-22 Hourly · POSITION: Banquet Prep Cook · Part-time: 25-40 hours weekly · Salary: $18-22 Hourly · SUMMARY: THE SPRINGS CATERING division is seeking an energetic individual to work directly under the Head Chef and Banquet Captain in a h ...
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Banquet Cook II
5 days ago
Omni Hotels Frisco, United StatesLocation: · The new Omni Frisco Hotel at The Star is more than just the official hotel of the Dallas Cowboys, its the new social hub for great food, fun and nightlife. This 16-story hotel features 300 beautifully appointed guest rooms and suites and a range of meeting spaces to ...
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Line Cook/Banquet Cook
1 week ago
Crescent Services Fort Worth, United StatesJOB OVERVIEW: Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. · ESSENTIAL JOB FUNCTIONS: · 1. Prepare food of consistent quality following recipe cards and production and portion standards, ...
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Cook
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Presbyterian Village North Dallas, United StatesPosition Description: Come Grow With Us · Join Our Team · Presbyterian Village North is immediately hiring Cooks in our Culinary Services DepartmentSign-On Bonus $350.00 paid out in 3 installments · Full time - 40 hours week, flexible with your availability. · Bring your cooking ...
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Sous Chef-Banquets
3 weeks ago
Aimbridge Hospitality Dallas, United StatesJob Summary · The Sous Chef-Banquets is responsible for assisting in the preparation of all food items based on standardized recipes for Banquets Outlets and Employee Cafeteria (as applicable) while maintaining the highest standards to produce an appealing and appetizing product ...
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Kitchen Supervisor/Sous Chef
3 weeks ago
Remington Dallas, United StatesJob Description · What you will be doingEfficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food quality and sanitation/cleanliness. · Ensure the standards pertai ...
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Executive Chef
3 weeks ago
Ruths Chris Dallas, United States** Executive Chef** · **Job Category****:** Non-Tipped Employee **Requisition Number****:** EXECU005842 Showing 1 location **Job Details** · **Description** · Get ready for the BEST JOB you ever had · **What We Offer:** Flexible and predictable scheduling, competitive pay, si ...
Cook - Banquets - Dallas, United States - The Joule
Description
Compensation Type:
Hourly Highgate Hotels:
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S.
gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.
Highgate's portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues.The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition.
Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.
With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands.
Highgate maintains corporate offices in London, New York, Dallas, and Seattle.Location:
The Joule Dallas, TX
Built in the 1920s, the neo-Gothic landmark building at 1530 Main Street was originally the Dallas National Bank. It dominated the downtown skyline during a thriving era of Dallas banking and West Texas oil booms.
Downtown Dallas flourished through the '80s, but as the 20th century drew to a close, it was a shadow of its former glory.
A decade of development deals and massive renovations transformed the then-vacant bank building into a Forbes four-star boutique hotel.Aptly named after the international unit of energy, The Joule brought a charge to downtown Dallas when it opened in 2008.
Through a series of further renovations and expansions as adjacent properties became available, The Joule has become a cultural, shopping, and dining destination—a forerunner in the renaissance of downtown Dallas.
Overview:
As a Cook you will hold an essential position in our restaurant.
You will be part of a growing and caring team, preparing delicious meals according to our unique recipes and plating specs, which are so important for creating a memorable dining experience.
You will be responsible for prepping, cooking and dressing dishes, as well as keeping your work area clean and sanitized.
Responsibilities:
Set up workstations with all the necessary ingredients and cooking equipment.
Prepare ingredients to use in cooking
(peeling, chopping, julienne cutting, brunoise dicing, cross chopping, etc.).
Recognize quality standards in fresh vegetables, fish, dairy, and meat products.
Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products.
Cook food in various utensils or grillers
(stir frying, grilling, roasting, baking, sautéing, poaching, simmering, etc.)
Follows outlined recipes and plating guides to provide consistent product.
Ensure that food comes out simultaneously, in high quality and in a timely fashion.
Keep a sanitized and orderly environment in the kitchen.
Maintain cleanliness and organization of all storage areas.
Assist in storage and rotation of food items according to hotel procedures.
Breakdown kitchen line, storing food, cleaning and sanitizing cooking line and equipment properly at the end of each meal period.
Practice safe work habits always to avoid possible injury to self or other associates.Follow all Health Department and Company regulations regarding food and storage standards and safety.
Support any position in the Kitchen that needs help.
Perform other reasonable job duties as requested by leadership.
Qualifications:
Fundamental cooking knowledge
Knowledge of order/fire system
Available to work a varied schedule that will include evenings and weekends
Will have a passion for food and fresh ingredients
Diploma and Vocational Training Preferred
Minimum of 1+ year cooking in a restaurant environment