Sous Chef - Bloomington, IL

Sous Chef · Casual Theme · New Restaurant Opening Upscale, casual, vibrant, chef driven concept: · $65,000 - $75,000 salary · Our Company is searching for a Professional Sous Chef who is passionate and creative. If this sounds like the type of Sous Chef position you have been sea ...

Sous Chef · Epiphany Farms Hospitality Group (EFHG) · Bloomington, Illinois | Farm located 20 minutes away · Full-Time | Growth-Focused | Relocation Assistance Available · -- · ABOUT EPIPHANY FARMS HOSPITALITY GROUP · Epiphany Farms Hospitality Group (EFHG) is a mission-driven ho ...

We are seeking a hardworking and reliable Sous Chef to create exceptional culinary experiences for our guests. · A Sous Chef responsibilities include creating exceptional culinary experiences for our guests, · overseeing & participating in daily kitchen operations, · training kit ...

Description · Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY  · Qualified candidates must be motivated, ...

Description · Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. If you are passionate about the culinary arts and committed to professional success, APPLY TODAY  · Qualified candidates must be motivated, frie ...

Chefs · Sous Chefs · Kitchen Managers · Executive Chefs · This is an excellent and exciting opportunity for culinary professionals looking for career advancement. · If you have busy, full service culinary management experience within the premium casual segment then this could be ...

Biaggi's Ristorante Italiano is seeking a hardworking and reliable Sous Chef to create the ultimate dining experience for our guests. · ...

Who We Are  · Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying ...

The chef de cuisine drives the success of our dining services, high-volume catering, and patron meal services. · Oversight of menu planning to cater to dietary needs and restrictions of patrons visitors. · Preparation and cooking of meals according to standardized recipes, portio ...

+Job summary · As the chef de cuisine, you will drive the success of our dining services, high-volume catering, and patron meal services. · +Bullet pointsThe chef de cuisine designs menus that cater to the dietary needs and restrictions of patron visitors. · The executive chef/ch ...

Description · Is a Culinary career right for you? We think so DoubleTree by Hilton is now seeking a Full-Time cook to join their team The cook's primary job function is to prep ingredients and cook the menu items according to DoubleTree's standards. We strive to ensure quality, p ...

Job DetailsJob Location: DoubleTree Hotel - Bloomington, IL 61701Position Type: Full TimeSalary Range: $ $18.00 HourlyIs a Culinary career right for you? We think so DoubleTree by Hilton is now seeking a Full-Time cook to join their team The cook's primary job function is to prep ...

The Cook Supervisor oversees daily kitchen operations ensuring food preparation and cooking meet the hotel's standards for quality presentation and sanitation. This role involves supervising kitchen staff managing inventory maintaining cleanliness and assisting in menu planning a ...

The Cook Supervisor oversees daily kitchen operations, ensuring food preparation and cooking meet the hotel's standards for quality, presentation and sanitation. · ...

Is a Culinary career right for you? We think so DoubleTree by Hilton is now seeking a Full-Timecookto join their team The cook's primary job function is to prep ingredients and cook the menu items according to DoubleTree's standards. We strive to ensure quality, presentation and ...

The chef de cuisine will drive the success of our dining services and high-volume catering by designing menus that cater to dietary needs and restrictions of patron visitors. · ...

Job Title: Kitchen Operations Manager - High-Energy Leader for Consistent Food & Team Excellence · Location: Bloomington-Normal, IL (In-person; must be local or able to commute reliably – Bloomington or Normal preferred) · Salary: $45,000 - $55,000; negotiable based on experience ...