- Position
- Related Titles
- Job Summary
- Job Tasks (Additional Responsibilities)
- Enforces that club rules, regulations and policies are consistently enforced.
- Prepares drinks in a professional and timely manner to club standards.
- Be able to lift 20 pounds or more.
- Assures that all provisions required to operate the bar are available by opening hours. Not limited to the below.
- Liquor, wine, beer (non-alcoholic), soda and mineral water.
- Snacks.
- Garnishes – Mint, lemon, limes, onions, olives, etc.
- Mixes – Bloody Mary, Bull Shot, Bloody Bull, Planters Punch, and stock all fruit juices.
- Ice.
- Maintain and clean bar on a scheduled basis. Not limited to the below.
- Back Bar – Weekly
- Remove all glasses, wash mats, clean shelves, and liquor bottles.
- Stainless steel – sinks, ice storage compartments and ice maker.
- Floor mats – remove, hose down. Sweep and mop floor, replace mats.
- Clean refrigeration doors and cube maker.
- Daily
- Cleaning tables.
- Sweep Floors. (Lounge and Bar)
- Clean Windows.
- Remove Garbage.
- Wash glasses and supplies.
- Reports to
- Supervises
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Description
Job Description
Job DescriptionBartender
Full-Service Bartender
Set-up and prepare all bar items for service. Ensure the bar area is clean, sanitized and ready for service.
Bar Manager; Assistant Manager
No supervisory duties are included in this position.