Am Bartender - Phoenix, United States - The Global Ambassador Hotel

Mark Lane

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Mark Lane

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Description

Why The Global Ambassador

  • Join our team and become one of the first employees onsite
  • Competitive rates
  • Benefits available when you work 25 hours per weekincluding medical, dental, vision and more
  • Retirement savings program (with company match)
  • Paid time off
  • Entrepreneurial spirit, our team is motivated to innovate & push the boundaries of the industry

Who We Are

Hospitality refined for a global mindset.


The Global Ambassador is a new 141-room luxury hotel featuring five unique dining experiences, an exclusive members club, and a bespoke fitness and wellness center.

With relaxed and upscale dining options, guests, locals, and members will enjoy unrivaled service and culinary experiences. Join our team in redefining luxury hospitality in a timeless destination


What You'll
Do

  • Deliver drink orders according to appropriate TGA guidelines to each guest and cocktail server in a timely and efficient manner
  • Make all guests feel comfortable and let them know you're there to personally take care of them. Know regular guests by name
  • Know the brands of beer, wine and liquor offered for consumption, as well as the ingredients to the most asked cocktails, the garnishes they require, the proper glassware, and price
  • Inform guests of specialty drinks and make recommendations you genuinely feel your guests will enjoy
  • Receive and understand beverage orders and repeat them to the guests and/or servers and enter orders in the pointofsale system
  • Maintain cash bank and follow established cash handling procedures
  • Continuously watch for signs of intoxication and practice all alcoholic beverage laws, policies and regulations
  • Perform side work at the start and end of each shift as required
  • Always maintain a clean and safe work area, free from dirty glassware, plastic cups, beer bottles
  • Perform and document physical inventory counts at direction of General Manager or Restaurant Manager
  • Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable)
  • Participate in proactive communication to help avoid and solve operational, HR, and financial issues
  • Be available to fill in as needed to ensure the smooth and efficient operation of the bar as directed by the restaurant manager or immediate supervisor

Qualifications

  • Minimum of 2 years like volume bartending experience
  • Must be of legal age to serve alcohol
  • Servsafe and Tips certified
  • Must be able to speak, read, write and understand the primary language(s) used in the workplace
  • Must have a great personality, desire to serve guests, and enjoy working as part of a team
  • Must possess basic math skills and the ability to handle money and operate a pointofsale system
  • Must be able to work in a standing position for long periods of time (up to 8 hours)
  • Must be able to safely lift up to 25 pounds
  • Must be able to work on holidays and/or weekend

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

INDFOH

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