Hospitality Associate - Rancho Santa Margarita, United States - Applied Medical

Applied Medical
Applied Medical
Verified Company
Rancho Santa Margarita, United States

4 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

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Applied Medical is a new generation medical device company with a proven business model and commitment to innovation fueled by rapid business growth and expansion.

Our company has been developing and manufacturing advanced surgical technologies for over 35 years and has earned a strong reputation for excellence in the healthcare field.

Our unique business model, combined with our dedication to delivering the highest quality products, enables team members to contribute in a larger capacity than is possible in typical positions.


Position Description:
As a Hospitality Associate, you will be responsible for working within the framework of a team and performing the following activities:

  • Understand and comply with Applied Medical's Quality Systems (QS), safety rules, and company policies.
  • Execute and learn the current Point Of Sales (POS) program.
  • Perform necessary tasks, including checking stock, rotating items, completing product sales, maintaining presentation, and aiding the customer journey.
  • Assist with food packaging and light kitchen prep work, as needed.
  • Ensure clean and efficient work areas.
  • Conduct station and kitchen breakdown.
  • Sustain store cleanliness with attention to opening and closing checklists.
  • Label and store food by procedures for endofshift.
  • Read, support the production of, and execute the daily catering schedule.
  • Exhibit proper sanitation, cleanliness, and safe food handling practices per the California health code.

Position Requirements:

This position requires the following skills and attributes:

  • High school diploma or equivalent.
  • Food handler's certification.
  • Read and comprehend instructions and correspondence, including recipes, order sheets, and schedules.
  • Outstanding interpersonal capabilities, exuding professionalism, warmth, and approachability.
  • Enthusiastic teambased work ethic with a customerfocused, serviceoriented mindset.
  • Working knowledge of sanitation, cleanliness, and safe food handling practices per the health code.
  • Adaptable and remains calm under pressure.
  • Exhibit exemplary customer service techniques with strong communication skills.
  • Skilled at multitasking in a fastpaced environment and working under strict deadlines.
  • Possess basic knife and food displaying skills and an awareness of various cuisines and ingredients.

Preferred:

The following skills and attributes are preferred:

  • Minimum two years of experience working in a restaurant, catering, or a hotel setting.
  • Minimum two years of proven cashier and frontofhouse experience.

Benefits:


  • Competitive compensation range: $19 $24 / hour (California).
  • Comprehensive benefits package.
  • Training and mentorship opportunities.
  • Oncampus wellness activities.
  • Education reimbursement program.
  • 401(k) program with discretionary employer match.
  • Generous vacation accrual and paid holiday schedule.
  • Please note that the compensation range may be adjusted in the future, and bonus and incentive compensation plans may apply._


Our total reward package reflects our commitment to employee growth and well-being, as we invest in your development and offer a range of benefits designed to enhance your career and life.

Equal Opportunity Employer
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