Pastry Cook - Menlo Park, CA

You will be responsible to measure and mix ingredients and bake according to recipes/guidelines. Take direction from Pastry Management. · Prepares, bakes, cooks, and serves various pastries, cookies and breads. · Accommodates special needs of the guests by preparing nut free, glu ...

Plan and prepare quality products in the Pastry/Bake Shop to include pastries, desserts, breads etc. Maintain organization and cleanliness of work areas. Maintain complete knowledge of departmental policies and standards. · Ensure daily standards are maintained at a superior leve ...

Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams. · ...

The Pastry Cook prepares pastries and dessert items according to established recipes and specifications. · Produce recipes efficiently and consistently · Oversee sanitation of pastry station throughout and at the end of shift · Ensure all requisitions are processed properly and p ...

The Pastry Cook prepares pastries and dessert items according to established recipes and specifications. Ability to satisfactorily communicate in English (speak, read, write) with guests, co-workers and management to their understanding. · Ability to perform assigned duties with ...

+ Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. · Ensures quality food service is provided at all times. · Summary: Prepares high-quality food items according to standardize ...

We are hiring immediately for a full time PASTRY COOK position. · Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring Bon Appétit Management Company operates more than 1,000 cafés ...

We are hiring immediately for a full time pastry cook position. · 1 to 2 years of previous pastry experience required. · ...

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. · ...

+Job summary · We are a high end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, · +ResponsibilitiesBe able to reach, bend, stoop and frequently lift up to 40 pounds · ...

We are a high end seafood restaurant serving meticulously sourced sustainably caught and harvested seafood as well as all the other many bounties from amazing Bay Area farms foragers and artisans. · ...

We are looking to add an experienced, motivated lead cook to our Constellation team at the California Academy of Sciences in San Francisco, CA. · ...

We are looking to add an experienced lead cook to our team at the California Academy of Sciences. · As a lead cook you will handle food preparation while training and supervising a team. · ...

You will be responsible to measure and mix ingredients and bake according to recipes/guidelines. Take direction from Pastry Management. · No Weekends · Monday to Friday; 5:45 am - 1:45 pm · Snacks and meals provided during shifts · ...

You will be responsible to measure and mix ingredients and bake according to recipes/guidelines. Take direction from Pastry Management. · No Weekends · Monday to Friday: 5:15am-1:45pm · ...

As a Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. You deliver #bestincenter service by sharing specialized knowledge in pastry techniques, baking fundamentals, and personalized instruction that supports a ...

As a Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts. · You deliver #bestincenter service by sharing specialized knowledge in pastry techniques, baking fundamentals, and personalized instruction that supports ...

+We believe that a life of purpose has the power to transform the world. · This isn't just a job - it's a chance to find your true purpose.We're a full-service restaurant collection with locations from coast to coast, · known for serving nutrient-dense, · thoughtfully crafted dis ...

We offer high-quality meals that celebrate and reflect the diversity of the Stanford community. · ...

As a Chef Instructor Pastry at Sur La Table you are the in-store expert and advocate for all things baking and pastry arts. · Represent Sur La Table's brand and culture by creating memorable educational experiences that inspire repeat visits and customer loyalty. · Deli ville an ...