- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers
- Check food while cooking to stir or turn
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
- Other responsibilities as assigned
- Proven experience as cook
- Experience in using cutting tools, cookware, and bakeware
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
- High school diploma or equivalent; Diploma from a culinary school will be an advantage
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Life insurance
- Paid sick time
- Paid time off
- Vision insurance
- Bar
- Casual dining restaurant
- 8 hour shift
- Weekends as needed
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Line Cooks - Woburn, United States - Scoreboard Bar and Grill
2 weeks ago
Description
Job Description
Job DescriptionCooks prepare delicious meals according to menu.
Responsibilities
Skills
Job Types: Full-time, Part-time
Salary: $23.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person