- Sourcing ordering and receiving the highest quality ingredients
- Developing, teaching, and maintaining all recipes and techniques
- Organizing a large team and holding each chef accountable for their responsibilities
- Overseeing and maintaining a smooth professional service
- Maintaining all kitchen equipment and following up for any repairs needed
- Maintaining high standards of cleanliness and organization
- Overseeing scheduling and inventory to work within a set budget
- Minimum 3 years of experience in a managing capacity
- Minimum 5 years of experience in a quality-driven, high volume kitchen
- Culinary diploma or equivalent in experience strongly preferred
- Team-orientated and positive attitude
- Strong communication skills a must
- Proficiency in Spanish language a plus
- Competitive Salary
- Medical/Dental/Vision Insurance with Company subsidy
- Growth Opportunities
- Progressive Paid Time Off
- Parental Leave
- Tuition Reimbursement
- Generous Dining Allowance
- Unlimited Referral Program
- TransitChek Discount
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Chef de Cuisine - New York, United States - Major Food Group - New York
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Description
Major Food Group is looking for experienced Chef de Cuisines to join our culinary teams for future opportunities in NYC.
Major Food Group is one of the most celebrated, innovative, and successful companies in the history of the hospitality business. Founded a decade ago by Jeff Zalaznick, Mario Carbone, and Rich Torrisi, MFG has established a global empire that today exceeds forty restaurants, private clubs, bars, and hotels, along the way setting a new standard for the industry.
Amount the brand's numerous iconic concepts—which represent the pinnacle of experiential luxury in cities from New York and Las Vegas to Paris and Hong Kong—are Carbone, The Grill, Torrisi, ZZ's Club, Dirty French, Sadelle's and more. While each brand this creative force brings to life is distinct, they all reflect MFG's refined, celebratory, and thoroughly contemporary approach to its craft.
RESPONSIBILITIES:
REQUIREMENTS:
BENEFITS:
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Major Food Group - New York part of Major Food Group, please visit