Chef De Partie - Charlotte, NC

Join Our Team · PLEASE READ JOB HOURS FOR POSITION · We are looking for teamwork-oriented professionals with a passion for customer service and hospitality. If you are looking for a fun, upscale, and newly renovated environment to work in and possess fine dining skills, are hardw ...

· Join Our Team · PLEASE READ JOB HOURS FOR POSITION · We are looking for teamwork-oriented professionals with a passion for customer service and hospitality. If you are looking for a fun, upscale, and newly renovated environment to work in and possess fine dining skills, are ha ...

A Line Cook accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. · ...

We are looking for talented and experienced line cooks and sous chefs who have a passion for helping people. · You'll work closely with families on their preferences, and often this turns into friendship with them. · ...

This full-time personal chef position offers consistent Monday-Friday hours 8am–6pm giving you evenings and weekends free. You'll work as a personal chef for 8-9 clients per week handling weekly grocery shopping meal planning cooking and kitchen clean-up. · ...

Hospitality Confidential is pleased to present an exciting Sous Chef opportunity with a respected, independently owned Italian restaurant in the heart of Charlotte. This role offers the chance to work alongside senior culinary leadership in a refined yet energetic environment roo ...

Greet and welcome guests as they approach the host/hostess stand. A positive attitude and ability to work well under pressure with bussers, cooks, and other staff. · ...

· A notable restaurant group with multiple concepts in North Carolina and other neighboring states seeks an Executive Sous Chef with a depth of experience leading exceptional teams in full service, upscale casual concepts. The Executive Sous Chef will directly oversee the day-to ...

Eurest · Position Title: EXECUTIVE CHEF II (CORPORATE DINING) - CHARLOTTE NC · Salary: · As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest ...

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, res ...

At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, res ...

We are looking for experienced chefs who want to share their passion with our customers. · ...

Greet and welcome guests as they approach the host/hostess stand. Ability to work in a fast-paced work environment. · ...

The Executive Sous Chef oversees culinary operations across all outlets at Carmel Country Club, a premier platinum-level private club with multiple dining venues, banquet operations, and extensive member programming. This role ensures consistency, quality, financial discipline, a ...

Morrison Healthcare · Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Powe ...

Employment Status · Full Time · Pay Range · $50,000 - $52,000 Annually · Dept. · Trilogy Lake Norman · Trilogy Lake Norman: Twin Mills Club · Built with the outdoors in mind, the Club includes indoor and outdoor pools, The Outfitter, a space complete with kayaks, bikes, and other ...

Culinary Arts Interns learn to prepare food for banquets, a la carte dining, and seasonal dining outlets. They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The p ...

This is the first step in culinary arts for anyone in our company that wishes to begin their career in the heart of the house. · A Cook 1 should be familiar with the main and satellite kitchens. · Know basic food sanitation guidelines. · The policies and procedures of the kitchen ...

We've been providing chefs with expertly cut and portioned beef and pork for over 120 years. · Whatever your need from white-linen presentation to casual family dining our procurement experts will find the best-quality options that work for your budget. · ...

Server | Calle Sol Latin Café & Cevicheria | Plaza Midwood · 1205 Thomas Ave, Charlotte, NC 28205, USA · Calle Sol Latin Café is a vibrant and lively restaurant that brings the flavors of Latin America to Charlotte. With a casual atmosphere, lively music, and delicious food inspi ...