Food & Beverage Attendant, Restaurant - New York

The Beverage & Food Attendant is responsible for administering the basic day-to-day Beverage & Food service duties. · ...

We are looking for a · Restaurant Server with fine dining experience. You'll be the face of our restaurant and responsible for our guests' experiences. Servers responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food a ...

We are conducting a confidential search for a Director of People Operations. This senior HR leader will create people systems that work in restaurants. · Lead the People Operations strategy for a multi-unit restaurant group, working with both restaurant and corporate teams. · Dev ...

The opportunity to join our team as a Pantry Attendant at Hudson Yards in New York. As a Pantry Attendant, you will maintain a clean and organized pantry, prepare pantry items for team members and guests alike. · We care about our team member's personal and professional well-bein ...

A high-end restaurant group located in Midtown is seeking a diligent and professional Bathroom Attendant to maintain the cleanliness and appearance of restroom facilities. · ...

The Restaurant Manager is responsible for implementation and delivery of the overall culinary and service concept of Restaurant(s), cocktail lounge and room service as necessary. This individual ensures adherence to Coterie standards and required Health and Food Safety standards. ...

We are seeking a highly organized and proactive Events Administrative Assistant to support our Events Director and team. This role is pivotal in coordinating catering logistics, managing event operations, and ensuring seamless communication across culinary, · Assist in promoting ...

The Bronx Zoo Food Commissary within the Restaurant Department is seeking a self motivated, enthusiastic supervisor who is able to maintain an efficient and effective work environment. · Maintain storage area by organizing floor space when receiving, storing and delivering items ...

The Director of Sales & Events is responsible for driving revenue and overseeing private dining, partial buyouts, and full restaurant buyouts across two high-end restaurant venues. · This role is focused exclusively on food & beverage sales and event execution within a luxury res ...

We are looking for a Restaurant Server with fine dining experience. · ...

We are seeking a highly organized and proactive Events Administrative Assistant to support our Events Director and team.This role is pivotal in coordinating catering logistics, managing event operations, and ensuring seamless communication across culinary service department. · ...

The General Manager builds a healthy business and protects the culture within their restaurants. They provide team leadership to all support staff, including Assistant Managers, Crew Chiefs, and restaurant team members. · Create an environment that is passionate about hospitality ...

The Guest Service Attendant is a pivotal front-line position, ensuring a seamless and welcoming experience for all guests from their arrival to departure. · This multifaceted role combines the essential duties of a Bell Attendant and a Door Attendant, providing comprehensive supp ...

The Housekeeping Supervisor is responsible for administering and coordinating housekeeping functions in assigned sections, as well as assuming all Housekeeping Manager functions in his/her absence. · ...

The Assistant General Manager supports day-to-day restaurant operations and team leadership to achieve goals across sales, cost control, guest experience, food quality, cleanliness, · and employee retention. This is a hands-on leadership role for someone who thrives in a fast-pac ...

We are hiring our first U.S. Account Executive to accelerate the momentum of Malou in the US market. · Build and execute a territory plan across major restaurant cities. · Run end-to-end deals from qualification to closing. · Craft compelling ROI narratives for restaurateurs. · ...

+Job summary · In this role you will be responsible for retrieving, drying and polishing all clean dining room/lounge service ware and distributing it to appropriate stations. You will also interact with fellow team members and supervisors in a polite and courteous manner. · +Res ...

+ Senior Design Manager · + Partner with team in continuous improvement of Cava's design prototype documents. · + Ensure architectural consultant deliverables are in accordance with industry standards and best practices. · + ...

We are seeking an Account Manager - Pantry, based in New York to manage the client and operator relationships as well as the Pantry daily operations. · ...

190 Seat Mediterranean Restaurant on Bryant Park in NYC is looking for its Executive Sous Chef to complete its culinary team. · ...