Clinical Research Assistant - Chicago, United States - Illinois Institute of Technology

Illinois Institute of Technology

Verified Company

Chicago, United States

3 weeks ago

Posted by:

Mark Lane

beBee recruiter

Description

COMMUNICATIONS
Communicates basic data and facts in a clear and concise manner to Supervisor in both verbal and written communications. Demonstrates good listening skills. Internal communications are routine and frequent.

CUSTOMER SERVICE
Communicates with line supervisor and project leader to determine immediate needs and deliverables. Performs basic internal communications referencing established timelines and metrics.

Special Schedule Requirements
This is a Temp. position - 40 hrs per week.

EEOC Statement

Qualifications:

Education & Experience
Requires B.S. degree in Nutrition, Dietetics, or related field. Internship experience preferred.

Knowledge & Skills
Requires analytical skills and attention to detail in conducting experiments. Requires basic nutrition and food knowledge. Requires basic knowledge in anthropometrics. Ability to multitask on projects and demonstrate good results orientation through a pro-active and team based approach.

SUPERVISION & BUDGET AUTHORITY
NA

Physical Environment and Requirements

Works extensively in a clinical lab environment where there are strong safety procedures protective equipment requirements (wears lab coat, gloves, et)c, and works with various specimens and chemicals < 1% May lift up to 10 lbs, 10% of time and performs extensive keyboarding (15%) and pipetting up to 10% of the time.

Certifications and Licenses

List any certifications or licenses that are either required or helpful in performing the job, designating whether required or preferred.

Good academic credentials are required.

Key Responsibilities

Key Responsibility

Percentage Of Time
30

Key Responsibility

Lab (kitchen lab and bio-labs) responsibilities will include sample/specimen preparation and processing, prepare food/meal per protocol and standard operating procedures.

Food record analyses.

Percentage Of Time
20

Key Responsibility

Follows procedures to clean and sterilize lab (kitchen lab and bio-labs) equipment; assists in setting up, adjusting, operating and maintaining equipment and instruments according to procedures.

Percentage Of Time
10

Key Responsibility
Follows established safety regulations and procedures. Performs routine maintenance as needed.

Percentage Of Time
10

Key Responsibility
Records data on trial-specified forms. Enters data into specified databases. Completes control checks on data after entry.

Percentage Of Time
20

Key Responsibility
Assists in supply inventory, maintains logs/journals.

Percentage Of Time
10

Posting Information

Work Hours
Monday - Friday - 40hrs per week - Temporary Position

Position Category
Full Time

Posting Date
05/13/2024

Closing Date

Posted Until Filled
Yes

Quicklink for Posting