Sous Chef at - Atlanta, United States - Zanzi Bar Cuisine & Lounge

Sous Chef

3 weeks ago

Sous Chef · Atlanta, GA · Competitive Salary and Benefits Package · Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership-building skills and high energy. To become the Sous Chef of this upscale casual establishm ...

Sous Chef

2 weeks ago

**Sous Chef** · The Colony, TX **Sous Chef** · We are looking to hire a commendable Sous Chef to assist the Executive Chef to manage our kitchen staff and to resolve kitchen issues swiftly. The Sous Chef attracts and retains staff, maintains a cooperative relationship with team ...

Sous Chef

2 weeks ago

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, qualit Sous Chef, Executive Chef, Ch ...

Sous Chef

2 weeks ago

A well-established restaurant group is currently searching for a skilled Sous Chef to become part of their team. The creators of Atlanta's most beloved and respected restaurants provide a fast-paced environment where you will be responsible for liaising between the front of the h ...

Sous Chef

2 weeks ago

**Description** · *VOTED TOP WORKPLACE 12 YEARS IN A ROW · Work for an AWARD-WINNING Brewery* · **Iron Hill Brewery and Restaurant is hiring an experienced Sous Chef** · **Sous Chef Iron Hill Brewery & Restaurant** · Were brewing up new restaurants If youre a dedicated Chef ...

Sous Chef

2 weeks ago

**Sous Chef** · ATH-Clinical, 41 Perimeter Center East, Suite 400, Dunwoody, Georgia, United States of America Req #1739 Monday, February 7, 2022 About Veritas Collaborative · Veritas Collaborative is a national healthcare system for the treatment of eating disorders. Providing ...

Sous Chef

2 weeks ago

Sous Chef · The ideal candidate must have culinary management experience in an upscale/fine-dining restaurant. · Compensation: $60,000.00 to $70,000.00/year plus quarterly bonus · Responsibilities of the Sous Chef Prepare a wide variety of food products from scratch · Develop ...

Sous Chef

2 weeks ago

** Sous Chef - New Store Opening ($500 Sign-on Bonus)** · **Job Category****:** Culinary **Requisition Number****:** SOUSC003300 Showing 1 location **Job Details** · **Description** · ****Sous Chef ($500 Sign-on Bonus)**** · **$60,000 - $70,000 a year. We are growing and are ...

Sous Chef

2 weeks ago

Sports & Social is a one-of-a-kind sports bar, gaming parlor, and social lounge in Atlanta. This two-level space features a 30-foot diagonal high-definition LED TV showcasing the top sports watching events year round equipped with skeeball, table tennis, shuffle puck, air hockey ...

Sous Chef

2 weeks ago

** Sous Chef** · **Job Category****:** Operations/Facilities **Requisition Number****:** CAFT001184 Showing 1 location **Job Details** · **Description** · Reports to: Caf Manager · Position Summary: The Lovett School, an independent K-12, day school in Atlanta, GA, seeks a So ...

Sous Chef

2 weeks ago

Position title Sous Chef Description You are hardworking with a real passion for crafting quality dishes according to Mail My Seafood specifications. You love maintaining and building sound working relationships with your teammates. Youll act as an ambassador for the company. · ...

Sous Chef

3 weeks ago

Reports to: Executive Chef, position is exempt · WHO YOU ARE Your past experiences have led you to understand that there is an art + science to the how and what a hospitality operations professional is responsible for. You are committed to the Chef life and go through your day-t ...

Sous Chef

2 weeks ago

: · Bulla Gastrobar is devoted to serving unique Spanish and Catalan dishes created with the finest and freshest ingredients. While the bar at Bulla is the center of attraction, the emphasis is on quality gastronomic creations around a distinct ambiance designed to entice the se ...

Sous Chef

2 weeks ago

Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. · We're looking for ...

Sous Chef

2 weeks ago

Job Position Sous Chef Description You are hardworking with a real passion for crafting quality dishes according to Soul Food Sunday specifications. You love maintaining and building sound working relationships with your teammates. Youll act as an ambassador for the company. · R ...

Sous Chef

2 weeks ago

We are seeking candidates for the role of Sous Chef who can provide a warm, friendly, cheerful & genuine experience to all our guests by delivering exceptional service and world-class hospitality to every guest, every time · **Responsibilities include but are not limited to:** ...

Sous Chef

2 weeks ago

Sous Chef 261 19th Street Nw, Suite 1100, Atlanta GA Our **Restaurant Managers** help deliver an exceptional experience for our Team Members and Guests each and every day. They oversee the day-to-day operations of their restaurant with the goal of delivering excellence in all are ...

Sous Chef

2 weeks ago

Job Type · Full-time · Description · HOSPITALITY STARTS HERE · At Indigo Road Hospitality Group, our goal is to be the best job you'll ever have in the hospitality industry. No joke, it's what we truly aim for. We believe that by taking care of you, you'll best take care of ou ...

Sous Chef

2 weeks ago

We are looking for an Sous Chef for a prestigious corporate campus in the Atlanta-Metro Area. · We offer work/life balance, growth, and great benefits. Work schedule is Mon-Fri; wrap up the operations at 4pm Friday and be off on Sat and Sun · Qualified candidates most have expe ...

Sous Chef

2 weeks ago

· Sous Chef - Iron Hill Brewery & RestaurantLehigh Valley, PAStarting Base Salary - $50,000 - $59,000 per year · Voted TOP WORKPLACE · Recognized for our contributions to charity · We know you have heaps of experience leading a team, steering restaurants in the direction of a ...