-
Sushi Chef
3 weeks ago
Kaskaid Hospitality Eden Prairie, United StatesDuties and Responsibilities: Primary duties and responsibilities include, but are not limited to, the following: Prepares all food items, following standard recipes and procedures within specified time limits. · Preps assigned items according to the Prep Lists and par levels se ...
-
Head Sushi Chef at
1 week ago
HIBACHI DARUMA Minneapolis, United StatesJob Description · Job DescriptionDaruma in Mound, MN is looking for a Head Sushi Chef We are a locally owned family business that opened in 2013. This will be our second location Looking for a dedicated, self-motivated individual with good time-management skills and a passion for ...
-
RARE Sushi
2 weeks ago
Life Time Fitness Hopkins, United StatesThe Sushi Chef is responsible for managing the daily operations of the Sushi area, implementing production process, managing food cost/labor cost and have overall understanding of HACCP. They motivate employees to continually improve performance, fol Chef, Restaurant, Instructor, ...
-
Front Of House
6 days ago
Gecko Hospitality Minneapolis, United StatesJob Description · Job DescriptionPosition: Sushi Chef · Location: Minneapolis, MN · Salary: $55,000 - $65,000+ DOE · Hey, culinary maestros Are you all about sushi? Do you love turning a slab of fish into a work of art? We're a buzzing spot in Minneapolis, MN, and we're on the lo ...
-
Front Of House
6 days ago
Gecko Hospitality Minneapolis, United StatesJob Description · Job DescriptionPosition: Sushi Chef · Location: Minneapolis, MN · Salary: $55,000 - $65,000+ DOE · Hey, culinary maestros Are you all about sushi? Do you love turning a slab of fish into a work of art? We're a buzzing spot in Minneapolis, MN, and we're on the lo ...
-
RARE Sushi
2 days ago
Life Time Fitness Minneapolis, United States Part time. · Position Summary · The Sushi Chef is responsible for managing the daily operations of the Sushi area, implementing production process, managing food cost/labor cost and have overall understanding of HACCP. They motivate employees to continually improve performance, follow/d ...
-
Chef Instructor
2 weeks ago
CocuSocial Minneapolis, United StatesJob Description · Job DescriptionCompany Description · Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops a ...
-
Deli Associate PT
1 week ago
Ingles Markets Monticello, United StatesLocation: Monticello - Store 496: 2340 Hwy. 16 West Monticello GA 31064 · Requirements · Ideal candidates will possess interpersonal and communication skills which will allow them to provide exceptional customer service while maintaining a high level of productivity, and compl ...
Sushi Chef - Hopkins, United States - Uhlife
Description
**Sushi Chef**
Opened Recently Southdale Location Edina, Minnesota, United States of America Category Restaurant & Cafe **Job Id** R-54823 **Posted Date** 12/21/2021 **Job Type** Part time JOB DESCRIPTION As a wellness pioneer, Life Time is reshaping the way consumers approach their health by integrating where we move, work and live digitally and physically all with the primary goal of helping people lead healthy, happy lives. Life Time is committed to an inclusive culture that welcomes and respects everyone. We promote an inviting community that supports all people on their path to a healthy way of life.
**Position Summary**
The Sushi Chef is responsible for managing the daily operations of the Sushi area, implementing production process, managing food cost/labor cost and have overall understanding of HACCP. They motivate employees to continually improve performance, follow/direct HACCP/Food Safety/Physical Safety Programs, and manage cost controls.
**Job Duties and Responsibilities**
Plans and creates menus and corresponding menu prices
Develops and tests recipes and techniques for food preparation and presentation to ensure consistent high quality and to minimize food costs
Conducts regular physical inventories of food supplies, and assess projected needs; orders all necessary food and supplies
Hires, trains, and mentors staff to ensure continuous growth through training, developing, direction, assessing performance, and providing feedback
Safeguards all food preparation employees by implementing training to increase their knowledge about safety, sanitation, and accident prevention principles
?
**Position Requirements**
High School Diploma or GED
Culinary Arts Degree or equivalent experience
Excellent Customer Service skills
2 to 3 years of Sushi preparation experience
CPR/AED certification within first 30 days of hire
Ability to frequently lift and/or move up to 10 pounds and occasionally lift and/or move up to 50 pounds.
Ability to work with knives and other kitchen tools
?
**?**
Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.
How would you rate your experience popup