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    Line Cook - Milwaukee, United States - Milwaukee Repertory Theater

    Milwaukee Repertory Theater
    Milwaukee Repertory Theater Milwaukee, United States

    1 week ago

    Default job background
    Description

    Job Type

    Part-time

    Description

    As a Garde Manger (Line Cook- Cold Station) in the Stackner Cabaret you will be responsible for the safe, timely production and service of cold food preparation and some hot food preparation including but not limited to salads, sandwiches, side items, dressings and garnishes. The Garde Manger is responsible for the quality and freshness of food products in preparation for service as outlined by the Kitchen Manager.

    Other major duties and responsibilities include:

    • Ensure all product is prepared properly and in a timely manner
    • Maintaining a clean work station through the course of your shift
    • Complete all daily tasks assigned
    • Comply with health and sanitation standards
    • Train in other areas of the kitchen as needed
    • Understand recipes and prep in other areas of the kitchen
    • Organize, put away and rotate orders as needed
    • Ensure all food is prepared, plated and served properly
    • Ensure station is properly stocked for each service, prep lists and cleaning lists are followed
    • Work as part of a team and uphold the standards of the organization at all times
    • Other duties as assigned
    Requirements

    Qualifications & Skills:
    • Basic knife skills
    • Knowledge of sauces, dressing, and vinaigrette preparation preferred
    • Knowledge of basic cooking techniques, weights and measurements
    • Must be able to read and follow recipes
    • Knowledge of proper food sanitation practices
    • Must have strong communication skills
    • Must be able to work well under pressure
    • Strong ability to multi-task
    • At least one year of casual, upscale or comparable line experience
    • Previous experience working a high-volume Garde Manger station in a casual to high end setting
    • General knowledge and how to operate all kitchen equipment
    • Comfortable taking direction and feedback
    • Work positively with all staff members
    • Must be able to work independently and as part of a team
    Physical Requirements:
    • Being able to lift between 20lbs and 50lbs
    • Ability to stand for a minimum of 4 hours
    Schedule:
    • Must be available to work nights and weekends
    Additional Requirements:
    • Ability to pass a background check in compliance with Federal and/or State laws
    Milwaukee Rep Values Employees Who:
    • Communicate well with a diverse group of colleagues
    • Demonstrate an aptitude and eagerness to learn new skills and processes when necessary
    • Solve problems and engage in creative thinking about challenges individually and in a group environment
    • Are able to accept and incorporate feedback
    • Have excellent interpersonal, teamwork, and diplomacy skills and ability to be self-directed and take initiative
    • Demonstrates an understanding of historical and institutional racism in the American theatre and/or a willingness to commit to learning and to the mission, vision, and values of the theater in areas of Equity, Diversity, and Inclusion efforts both in the workplace and in our community
    Salary Description

    $15.00
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