Host/busser - West Hartford, United States - Arugula Bistro

Description

you will play a crucial role in ensuring the smooth operation of our restaurant by providing excellent customer service and maintaining a clean and organized dining area.

If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

• Clearing and resetting tables promptly and efficiently
• Assisting servers with delivering food and beverages to tables
• Refilling water glasses and providing additional condiments as needed
• Removing used dishes, silverware, and glassware from tables
• Cleaning and sanitizing tables, chairs, and other dining area surfaces
• Assisting with general cleaning tasks to maintain cleanliness in the restaurant
• Responding promptly to guest requests and ensuring their satisfaction
• Collaborating with the kitchen staff to ensure smooth food service

• Previous experience in a restaurant or hospitality setting is preferred
• Strong customer service skills with the ability to communicate effectively
• Familiarity with Toast or other pointofsale systems is a plus
• Ability to work well in a team environment and follow instructions
• Excellent phone etiquette and interpersonal skills
• Ability to handle multiple tasks and prioritize responsibilities
• Attention to detail and ability to maintain cleanliness standards

• Day shift
• Evening shift

• Every weekend
• Monday to Friday

• High school or equivalent (required)

• Driver's License (preferred)

• West Hartford, CT required)