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    Food and Beverage Lead - Panama City Beach, United States - The Sports Facilities Companies

    The Sports Facilities Companies
    The Sports Facilities Companies Panama City Beach, United States

    1 day ago

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    Job Description

    Job Description

    FOOD & BEVERAGE LEAD - Publix Sports Park

    Sports Facilities Management, LLC

    LOCATION: Panama City Beach, FL

    DEPARTMENT: FOOD & BEVERAGE

    REPORTS TO: FOOD & BEVERAGE MANAGER

    STATUS: PART-TIME

    ABOUT THE COMPANY:

    Publix Sports Park is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Panama City Beach, Fl. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

    Publix Sports Park is a member of The Sports Facilities Companies (SFC) and is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

    SFC was awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

    POSITION SUMMARY:

    If you love interacting with people and enjoy working in sports, you are who we are looking for This position requires a friendly outgoing attitude who's good with money.

    PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

    • Assist customers as needed with outstanding customer service to take orders for food, snacks, drinks, and treats
    • Operate an electronic cash register and credit card machine
    • Assist with food prep and cooking
    • Keep all food service areas clean and neat
    • Balance cash drawer at end of shift
    • Handle any customer complaints
    • Ensure all health and safety regulations are being followed
    • Ability to lead and set example for other Team Members
    • Open/close concession stands and ensure all procedures are followed
    • Monitor quality control and maximize efficiency
    • Other various duties as assigned by your Manager

    MINIMUM QUALIFICATIONS:

    • Must be able to work nights/weekends/holidays
    • Ability to communicate in a positive, friendly manner with patrons
    • Minimum two years of customer service experience with general public preferred
    • Prior experience in the food and beverage industry

    WORKING CONDITIONS AND PHYSICAL DEMANDS:

    • Must be able to lift 40 pounds
    • May be required to sit or stand for extended periods of time
    • Facility has intermittent noise
    Job Posted by ApplicantPro


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