Training to become a specialist in restaurant and event catering - Hillsboro, United States - Skyline Enterprises
Description
Job Description:
Hillsboro Training for Restaurant and Event Gastronomy Specialist (m/f/d)
Your Responsibilities:
As a restaurant specialist, you will serve guests in our gastronomy.
Your main tasks include advising on food and beverage selection, serving and cashiering, as well as preparing for larger events and ensuring a smooth process.
This includes tasks such as setting and decorating tables, as well as creating menus.Your Qualifications:
Friendly and confident demeanor
Strong communication skills
Customer and service orientation
Organizational skills
Flexibility and resilience
Teamwork
Availability in the evenings, weekends, and holidays
What We Offer:
A position in a dynamic team
A diverse range of tasks and an open work atmosphere
Regular internal training
All benefits at
Additional Information:
Duration of training: 3 years
Requirements:
Good secondary school diploma
Vocational school:
State vocational school for the hotel and restaurant industry in Villingen
Monthly salary:
€
We look forward to receiving your application with a motivational letter, CV, and certificates to:
Kur- und Bäder GmbH Bad Dürrheim
Ms. Heidi Schmider-Fehrenbacher
Luisenstraße Bad Dürrheim
Tel / 66 62
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