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    Line Cook - Asheville, NC, United States - The Radical

    The Radical
    The Radical Asheville, NC, United States

    3 weeks ago

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    Description

    At The Radical are some of Asheville's newest, exciting culinary concepts including Golden Hour, a concept by acclaimed restauranteur, Jacob Sessoms.

    We also have Afterglow, a daytime cafe that transitions to a nighttime lounge featuring a floating DJ booth above the bar We also can't forget The Roof Where Asheville's most incredible sunsets take place among fire pits, lounge furniture and nightly entertainment.

    We are seeking Line Cooks to join us who are passionate about providing our clients with an exceptional dining experience.

    As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order.

    We need an experienced cook who is comfortable with a variety of cooking techniques such as poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking.

    Our ideal applicant is a team player who can successfully communicate with other kitchen staff to keep our restaurant running efficiently.

    If you have a friendly and energetic attitude with a passion for food, please apply today AM + PM Shifts available.


    Compensation:
    $20 - $22 hourly Responsibilities: * Interact with visitors, vendors, and associates while maintaining a professional and positive attitude

    • Set up cooking stations and fill them with all of the essential preparation items for a shift
    • Guarantee that quality food is supplied, by adhering to specified storage and waste control requirements for meats, vegetables, fruits, and dairy products
    • Maintain work stations, including all countertops, utensils, equipment, and refrigeration in a clean and sanitary condition per health and safety regulations
    • Cook food orders at stations by following established recipes and presentation standards for grilling, broiling, and sautéing menu items
    • Cold kitchen preparations such as salads and desserts Qualifications:
    • Prior food service industry experience is highly desired
    • Educational requirements include a high school diploma or equivalent GED certificate
    • Display excellent communication and interpersonal skills with customers and coworkers
    • Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage
    • Candidates must be hardworking, detail-oriented, and have a strong work ethic About Company The Radical is opened in the River Arts District, and we're looking to add to our great team of hospitality professionals Along with our hotel, we have bars, restaurants, and a cafe. An elevated wood fire grill restaurant Golden Hour, the sunset view The Roof bar with DJs and events, and Afterglow serving coffee and pastries during the day and cocktails and light bites into the night. The Radical is a new concept in an old factory building, aiming to breathe new life into the area and be part of a balance between new development and historic roots. We offer all FT and PT employees PTO, health benefits, free parking, and employee discounts at Lark Hotels and our food and beverage outlets.

    Compensation details:
    20-22 Hourly Wage PI8b235c8d201c
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