- Opportunity for growth and development
- Competitive wages and benefits
- Great working environment
- Ensure high-quality food service and presentation
- Supervise kitchen staff and uphold safety and sanitation standards
- Assist in training kitchen employees
- Maintain cleanliness and organization in kitchen areas
- Oversee food production and quality
- Adhere to health regulations and food safety standards
- Collaborate with management and team members
- High School Diploma or equivalent
- Minimum 2 years of related experience
- Effective leadership and team building skills
- Ability to communicate and collaborate with others
- Strong problem-solving abilities
- Class B Gaming License
- ServSafe Food Safety Manager Certification
- Ability to lift up to 50 pounds
- Stand, walk, and move for extended periods
- Visual and auditory acuity
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Lead Line Cook - Oroville, United States - Feather Falls Casino
Description
Join Our Team - Lead Cook Position at Brewery!
Company: Feather Falls Casino Food & Beverage Department
Position: Lead Cook
Department: Brewery
Reports To: Brewery Sous Chef
Status: Non-Exempt
Wage: Depends on Experience
About the Opportunity: Feather Falls Casino is currently seeking a talented and dedicated Lead Cook to join our team in the Brewery department. Our Brewery has been recognized with over 65 brewing awards globally, making us the top spot to work in the region. If you are passionate about culinary excellence and want to be a part of an award-winning team in Northern California, this is the place for you!
Why Join Us:
Responsibilities:
Qualifications:
Certifications:
Physical Requirements:
Work Environment:
Our work environment may include exposure to tobacco smoke, loud noises, and bright lights.