h6200 casino f&b host - Mescalero, NM

Job Details · Description · Position Title: Restaurant Greeter/Cashier · Reports To: Manager, Assistant Manager, Supervisor · Supervises: N/A · Summary Of Position · Welcomes guests by providing a cordial greeting and prompt seating. Processes all restaurant payments through cash ...

Welcome guests by providing a cordial greeting and prompt seating. Processes all restaurant payments through cash, vouchers and other authorized forms of payment. Answers telephone and takes reservations as necessary. · ...

+Prepares all food items according to prep list and recipes daily. · Maintains a clean and sanitary station area. · ...

Prepares all food items according to prep list and recipes daily. · ...

Prepares all food and/or salads in an assigned station following cooking guidelines. Interact with customers with IMGR&C standards for hospitality. · ...

Position Title: Server (Apache Tee, Broken Arrow Tap House, Red Hat Grille, Casino F&B) · Reports To: Restaurant Manager, Assistant Manager, Supervisor · Supervises: N/A · Summary of Position · Responsible for providing guests with attentive and gracious service. Taking order, se ...

The Apache Steward is responsible for maintaining the daily sanitation of kitchens and cleaning all pots, pans, plates, utensils etc. · Assist in maintaining the daily sanitations of kitchens. · Clean all pots, pans, plates, utensils etc. · ...

Preparation and serving of food while following recipe, kitchen standards and business expectations. · Cooks, reheats, prepare daily production of food. · ...

Preparation and serving of food while following recipe, kitchen standards and business expectations. · ...

Assist in maintaining the daily sanitations of kitchens as well as clean all pots, pans, plates, utensils, treys etc. on a daily basis. · ...

Cook food while following recipe, kitchen standards and business expectations. · ...

The Chef De Cuisine is responsible for the overall kitchen operation and ensures all kitchen policies and procedures are followed. · ...

Chef De Cuisine is responsible for the overall kitchen operation and insures all kitchen policies and procedures are followed. · ...

Sorts and handles cleaning of all soiled linens from housekeeping and all F&B outlets.Operates washing machines,dryers,presser,towel folder and handles varies chemicals. · Ability:Can explain and demonstrate Hospitality Behaviorsand Performance Standards. · Understands where to g ...

The Bartender is responsible for maintaining, receiving and storage of Spirits, Wine, Beer and other supplies for the Bar. · Bartender is responsible for maintaining, receiving and storage of Spirits, Wine, Beer and other supplies for the Bar. · Ability Can explain and demonstrat ...

Job Summary: Sorts and handles cleaning of all soiled linens from housekeeping and all F&B outlets. Operates washing machines, dryers, presser,towel folderandhandlesvarieschemicals. · Key Responsibilities And Performance/Behaviors:Ability · Can explain and demonstrate Hospitality ...

Assists in the general production of restaurant kitchens shift and operation. ...

+ Assist in kitchen operations; Review daily & weekly schedules; Create specials; Price new menu items; · + Oversees all kitchen staff schedules & communicates with staff via monthly & pre-shift meetings; · + Responsible for interviewing, hiring & training team members; · +, · ,J ...

Sorts and handles cleaning of all soiled linens from housekeeping and all F&B outlets. · ...

The Bartender is responsible for maintaining, receiving and storage of Spirits, Wine, Beer and other supplies for the Bar. Provides prompt, friendly, courteous and professional service to guest and team members. · ...