- Competitive Pay
- All full-time associates can sign up for Health, Vision, & Dental - available within 30 days of your start
- 401(k)
- 2 weeks paid vacation for full-time associates
- Our Restaurants are closed on Christmas and Thanksgiving Day
- Our hours of operation are from 10 am to 9 pm
- Our Leaders work an average of 55 hours a week (Once the location stabalizes post opening)
- Career advancement opportunities as we open 3 to 4 new Restaurants each year
- If you are driven and determined, you can grow with a great brand that has stability, lots of resources and opportnities
- Live Our Vision, Values and Beliefs every day
- Assume the role and responsibilities of the Executive Chef when not present
- Constantly monitor hospitality areas to ensure they are kept clean, safe and code compliant
- Support strategic research and development initiatives
- Recruit the right talent for our ever-changing business and conduct pre-employment interviews
- Lead, train, and conduct in-the-moment coaching to professionally develop Kitchen associates
- Contribute to daily confidential Leader Notes log with record of associate, training, service, and food issues dealt with during shift
- Embrace an ever-changing business, and deliver top results no matter the obstacle
- 2+ years of relevant experience in Hospitality industry
- Maintain proper food certifications specific to State Laws
- Advanced knife skills
- Ability to work independently and with all levels of leadership in a fast paced environment
- Strong organizational skills and attention to detail
- Team player with enthusiastic outlook and creative mind
- Strong decision-making abilities
- Spanish speaking required
- Must be able to lift up to 50 pounds
- Must be able to work standing and walking for extended periods of time
-
Sous Chef
2 weeks ago
Il Fornaio Cucina Italiana Palo Alto, United StatesIl Fornaio Cucina Italiana, with 19 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. · Strong kitchen and dining room experience with attention to the details of our authentic Italian cuisine, recipes a ...
-
Sous Chef
2 weeks ago
Wild Seed LTD Palo Alto, United States· YOUR RESPONSIBILITIES Live Our Vision, Values and Beliefs every day · Assume the role and responsibilities of the Chef when not present · Constantly monitor hospitality areas to ensure they are kept clean, safe and code compliant · Support strategic research and development ...
-
Sous Chef
2 weeks ago
RH-USA Inc Stanford, United StatesJob Description · RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. · YOUR RESPONSIBILITIES Live Our Vision, Values and Beliefs every day · Assume the role and responsibilities of the ...
-
Sous Chef
2 weeks ago
Rosewood Hotel Group Menlo Park, United StatesJob Title Sous Chef - Pastry Education High School Location Rosewood Sand Hill - Menlo Park, CA 94025 US (Primary) · Compensation Currency USD Maintain complete knowledge of and comply with all departmental policies, service procedures and standards. Maintain complete knowledge ...
-
Sous Chef
2 weeks ago
The Ameswell Hotel Mountain View, United StatesSOUS CHEF - MUST BE LOCATED IN THE SAN FRANCISCO BAY AREA (NO RELOCATION OFFERED) · The Ameswell is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected o ...
-
Chefs, Sous Chefs, and Culinarians
2 days ago
Reposado Palo Alto, United StatesJob Description · Job Description Currently interviewing working Chefs and Sous Chefs for Reposado in downtown Palo Alto. Reposado features Mexican cuisine in a contemporary setting. Reposado is not a taqueria and we do not have burritos on the menu. The cuisine is rooted in Mexi ...
-
Sous Chef
2 weeks ago
One Haus Recruiting San Carlos, United States: · This legendary Barbary Coast Eatery has been a family owned, Bay Area tradition for 30 years Our concept was inspired by our original namesake, a Barbary Coast saloon defying Prohibition and was known for its thick steaks, colorful patrons, and bootlegging lore. In continuin ...
-
Sous Chef
4 weeks ago
Boys & Girls Club of the Peninsula East Palo Alto, United States Part timePOSITION: · Sous Chef · OUR MISSION: · To empower the youth in our community with equitable access to social, academic, and career opportunities to thrive · OUR VISION: · All youth grow up to lead fulfilling lives fueled by their passions, talents, and a love of learning · OUR ...
-
Sous Chef Peninsula: $80k
2 weeks ago
Foley and Fitzgerald Palo Alto, United StatesChef owned and operated newer elevated farm-to-table restaurant looking for a seasoned Michelin style professional Sous Chef. Work with and be supported by the stability of consistent top-notch leadership. Must be an expert at every station on the line, and an accomplished well-m ...
-
Sr Sous Chef
2 weeks ago
Compass Group Los Altos, United StatesSalary:$80,000 - $90,000Other Forms of Compensation: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim ...
-
Sous Chef
3 weeks ago
One Haus Menlo Park, United StatesJob Description · Job DescriptionDESCRIPTION: · New restaurant opening in Menlo Park Traditional Italian cuisine featuring local farmers and produce to create an authentic Italian dining experience with a California neighborhood feel. The Sous Chef will be responsible for providi ...
-
Sous Chef
1 week ago
Hotel Nia Menlo Park, United States Full timeOverview · Opportunity: Sous Chef · Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. · Potential Career Path · Executive Sous Chef – Chef – Executive C ...
-
Sous Chef
2 weeks ago
Pacific Catch Cupertino, United States** Sous Chef** · **Job Category****:** Restaurant **Requisition Number****:** SOUSC01322 Showing 1 location **Job Details** · **Description** · **OVERVIEW** · Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique persp ...
-
Sous Chef
2 weeks ago
One Haus San Carlos, United StatesJob Description · Job DescriptionDescription: · This legendary Barbary Coast Eatery has been a family owned, Bay Area tradition for 30 years Our concept was inspired by our original namesake, a Barbary Coast saloon defying Prohibition and was known for its thick steaks, colorful ...
-
Sous Chef
1 week ago
Culinary Staffing San Carlos, United StatesJob Description · Job DescriptionJoin Our Culinary Team as a Sous Chef · The Sous Chef (Sous) is responsible for assisting the Executive Chef in all aspects of food production and menu execution for events and is ultimately responsible for overseeing the operations of the onsite ...
-
AM Jr Sous Chef
2 weeks ago
Flagship Facility Services Menlo Park, United Statest's fun to work in a company where people truly BELIEVE in what they're doing · We're committed to bringing passion and customer focus to the business. · Check out a day in the life of a Jr. Sous Chef here · The pay rate or range for this position is: $$66,500 per year · Job ...
-
Sous Chef
2 weeks ago
Tender Greens Santa Clara, United StatesReports to: Executive Chef · Direct Reports: Restaurant Team Members · Job Summary: · Our Multi-Unit Sous Chefs are responsible for assisting in the overall management of daily restaurant operations. It is the expectation that the Multi-Unit Sous Chef is fully certified or in ...
-
Sous Chef
2 weeks ago
Cedar Fair Santa Clara, United States**Sous Chef** · CAROUSEL_PARAGRAPH · Santa Clara, California · Food & Beverage · 11537 · ** Share Job** · ** Job Description** · **Overview:** · The Sous Chef of Food and Beverage is responsible for directly managing operations within a defined region of the park. The Sou ...
-
Sous Chef
1 week ago
Wedgewood Weddings San Francisco, United States Full timeAre you a culinary leader? · Do you excel in crafting a pro-active environment? · Are you polite, professional and passionate about fantastic FOOD? · If your answer is yes, we may be a match for you · Wedgewood Weddings is hiring a Sous Chef Our Sous Chef will assist the Hea ...
-
Sous Chef
2 weeks ago
Thomas Cuisine Santa Clara, United StatesThomas Cuisine is seeking talented Sous Chefs for well-known Healthcare facilities in the Santa Clara area · Who we are · Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scrat ...
Sous Chef - Palo Alto, United States - RH
Description
Job Description
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities to our new location in Palo Alto.
*Please note, this position requires the ability to speak Spanish*
BENEFITS:
Links to other RH Restaurants (copy & paste into a serach browser)
Your Responsibilities
Our Requirements
Our Physical Requirements
About Us
RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance.
At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.