Director of Dietary Services - Pembroke, United States - Pembroke Hospital
Description
Director of Food Services Opportunity -
Pembroke Hospital is a 120-bed acute care, inpatient behavioral health facility located south of Boston, in Pembroke, MA. Situated on 26 acres, we offer inpatient and partial hospitalization treatment to teens, adults and older adults, and our services are designed to assess, stabilize, and treat patients by addressing their primary symptoms and problems. At Pembroke Hospital, all positions begin and end with
caring for the Patient. By Listening Deeply and Understanding the Story of our Patients, we will _
Make a Difference_ in the Lives we Touch.
The
Director of Dietary Services is responsible for hands-on management of all dietary services activities, including menu planning, ordering supplies, dietary consults, hiring, training, and retaining staff who prepare and serve meals to patients and employees.
Benefit Highlights
- Challenging and rewarding work environment
- Competitive Compensation & Generous Paid Time Off
- Excellent Medical, Dental, Vision and Prescription Drug Plans
- 401(K) with company match and discounted stock plan
- SoFi Student Loan Refinancing Program
- Career development opportunities within UHS and its 300+ Subsidiaries
- Tuition Reimbursement $5,000 per year
About Universal Health Services
Requirements:
- College degree or specialized training in Food Service Management required
- 3 years of dietary services management experience required, preferably in a healthcare facility
- Registered Dietician preferred
- Willingness to be a working manager in the department.
- Strong customer service skills
EEO Statement
We believe that diversity and inclusion among our teammates is critical to our success.
Notice
Benefits:
- 401(k)
- 401(k)
- AD&D insurance
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee stock purchase plan
- Flexible spending account
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- Day shift
Education:
- High school or equivalent (required)
Experience:
- Dietary services management: 3 years (required)
Work Location:
In person
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