Sous Chef - Waukegan

We are looking for a Sous Chef to oversee the daily production of our kitchen. The ideal candidate will have a working knowledge of food preparation and presentation, as well as excellent communication skills. · Participate in and oversee daily prep for all outletsPerform daily l ...

+We are looking for a Sous Chefs to oversee the daily production of the kitchen and uphold American Place Casino F&B standards. · +Participate in and oversee daily prep for all outlets · Perform daily line checks to ensure quality and consistency · Maintain company standards of q ...

This position works out of our Abbott Park, IL location within the GES Global Engineering Services Division. As the Sous Chef, you'll provide guest service and meals that satisfy and exceed our guests expectations. · ...

Ballyhoo Hospitality Group is seeking a passionate Sous Chef to join our talented team at Sophia Steak in Lake Forest. We are an expanding restaurant group offering opportunities for professional development. · ...

Morrison Healthcare is seeking a Sous Chef to assist in the supervision, preparation, and cooking of various food items. The ideal candidate will have progressive culinary/kitchen management experience and knowledge of food trends. · ...

The Resort Sous Chef works in a fast paced environment to deliver high quality hospitality. · Manage kitchen operations in absence of Executive ChefOversee food preparation and inventory levelsAssist with scheduling and training employees ...

+ Job summary: At Great Wolf, the Resort Sous Chef works in a fast paced environment to deliver high quality hospitality. · + Qualifications: High School degree or equivalent, 3+ years experience in restaurant kitchen(s), flexible scheduling. · + Responsibilities: Assists the Che ...

The Resort Sous Chef works in a fast-paced environment to deliver high-quality hospitality. They manage kitchen operations, oversee food preparation and inventory levels. · ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality great-tasting food proper food safety and sanitation procedures profitability. · ...

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. · ...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. · ...

We re looking for a talented Sous Chef to join our back-of-house leadership team and help drive excellence in food quality kitchen operations and team development. · ...

The Sous Chef plays a vital leadership role in delivering an exceptional culinary experience that reflects the elegance and standards of our brand. · ...

Take your culinary to new heights with the American Airlines Admirals Club lounge team (ORD airport based) We are seeking a talented, dedicated guest-focused Sous Chef to join our team. · ...

Hopscotch in Schaumburg is looking for a driven and energetic individual to join their team as a Sous Chef. · ...

Take your culinary to new heights with the American Airlines Admirals Club lounge team (ORD airport based) We are seeking a talented, dedicated, guest-focused Sous Chef to join our team · ...

We are hiring immediately for a full time SOUS CHEF position. · Summary: · Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Ch ...

A sous chef will work alongside management to ensure that kitchen and support staff are upholding Perry's standards while providing our guests with great food and a superior dining experience. · ...

Take your culinary to new heights with the American Airlines Admirals Club lounge team (ORD airport based) We are seeking a talented, dedicated, guest-focused Sous Chef to join our team. · ...

The Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, · through planning, organizing, directing, · and controlling the Kitchen operation and administration.This posit ...