Culinary Supervisor - Fort Worth

We are seeking a Culinary Supervisor to support the operation of the kitchen at Dickies Arena. The successful candidate will assist the culinary management team and oversee the culinary staff. · Supervise the completion of daily time and temperature logs for each station/location ...

A culinary supervisor will support the operation of the kitchen by assisting the culinary management team and overseeing the culinary staff. · ...

We are seeking a Full-Time experienced leader with flexible availability for our Culinary team as AM Culinary Supervisor at the Hyatt Regency DFW located across from Terminal C of the DFW Airport. · The supervisor is responsible for producing a consistent, quality product that me ...

Full Time Pastry Supervisor will oversee all dessert production in respective areas of concessions, suites, · clubs/catering in pastry chef's absence. · Partner with food and beverage department leadership team to ensure successful arena F&B operation. · Assist with establishment ...

We are seeking a Full-Time experienced leader with flexible availability. Must be available weekends/holidays. · The Restaurant Culinary Supervisor is responsible for the hotel's restaurant outlets and the basic understanding of a kitchen operation within the hotel. · The supervi ...

The Culinary Supervisor position will report to the executive chef and sous chef, and will be responsible for coordinating the day-to-day operations of the kitchen. · Set up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by ...

The Culinary Supervisor position will report to the executive chef and sous chef, and will be responsible for coordinating the day-to-day operations of the kitchen. · ...

The Culinary Supervisor has basic understanding of a kitchen operation within the hotel and is responsible for producing quality products. · ...

+This position is responsible for the overall management of the culinary department in assistance with the Culinary Management team. · + · +Establishes and ensures adherence to all departmental and Loews Hotels guidelines, policies and procedures · ...

The Cashier is the front-line contact for Craft Culinary Concepts and is responsible for providing quick and efficient service to our guests as well as assisting with other tasks in their assigned location including but not limited to restocking supplies, prep of cold and hot foo ...

The Utility / Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen while supporting basic food preparation tasks. · Wash and sanitize dishes, utensils, cookware, and kitchen equipment · Maintain cleanliness of kitchen, prep area · ...

The Utility / Dishwasher plays a vital role in maintaining a clean, safe, and efficient kitchen while supporting basic food preparation tasks. · Wash and sanitize dishes, utensils, cookware, and kitchen equipment · Maintain cleanliness of kitchen, prep, and dish areas · ...

+A Senior Sous Chef will assist in overseeing the staffing of all culinary team members in their respective areas of direct accountability; Concessions/Commissary, Club/Restaurants & Catering or Suite and Loge Boxes. · Partner with Dickies Arena & Food and Beverage department lea ...

Culinary Lead Cook will support the operation of the kitchen by assisting the culinary management team with oversight of the culinary staff. This position reports to the culinary management team. · ...

The Worthington Renaissance Fort Worth Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.Prepare and cook food according to recipes, quality and presentation standards, and food pr ...

We are seeking a Baker to join our team at the Worthington Renaissance Fort Worth Hotel. As a Baker, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards. The ideal candidate will have high school diploma or G.E.D. equiva ...

The Worthington Renaissance Fort Worth Hotel is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott ass ...

A culinary Lead Dishwasher will support the culinary leadership team with overseeing all kitchen stewarding operations. The lead dishwasher will assist with supervising dishwashing staff working throughout all kitchens and ensure that safety and sanitation standards are maintaine ...

River Crest Country Club is seeking a Sous Chef to join our Culinary Management Team Pay is commensurate with verifiable experience Located five miles from downtown Fort Worth River Crest is Fort Worths oldest and most storied country club · ...

The Banquet Supervisor will assist in the overall operation of the culinary team for Trinity Food & Beverage (Omni Fort Worth Hotel) based in the Fort Worth Convention Center. · ...