Busser - New York, United States - Estiatorio Milos - Midtown

Description

The primary role of the busser is to provide support to runners and servers while ensuring that excellent quality and superb service are delivered to all guests.

Bussers are responsible for clearing, sanitizing, and resetting tables, and ensuring the dining room is well-stocked and tidy.

ROLES & RESPONSIBILITIES

• Removing used plates, glasses, cutlery and napkins from tables after diners are done eating
• Set and reset the tables in between service
• Ensure that the stock area remains adequately stocked with clean linens, silverware, glassware, trays, dishes etc
• Refill beverage glasses as needed
• Attend to guests needs as necessary
• Assist servers and runners when necessary
• Familiarize yourself with menu items including allergens
• Performs other jobrelated duties as assigned
• Follows all company safety and sanitation policies and procedures
• Adhere to grooming and dress code standards

REQUIRED QUALIFICATIONS

• Minimum 2 years of experience in high volume restaurants
• Ability to communicate effectively with guests and staff
• Ability to multitask and work in a fast paced environment
• Ability to remain calm and professional in a fastpaced work environment.
• Must have flexible schedule and open availability to meet business needs
• Demonstrate warm, friendly, highenergy personality with positive and teamoriented approach
• Willingness to take direction, is responsible and timely
• The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job._

estiatorio Milos is a proud Equal Opportunity Employer.

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