sous chef - Durham

M Restaurants is hiring for Sous Chef at M Tempura · At least 2+ years of cooking experience in all facets of the kitchen, including but not limited to, grill, wok, salamander, fryer, and sauté · Sushi making experience - nigiri, rolls · Job is full time 40-55 hours with overtime ...

We are looking to add a skilled experienced Sous Chef to our Education team in Durham As a Sous Chef you will have the opportunity to teach others about your craft as you supervise and participate in the preparation seasoning and cooking of salads soups fish meats vegetables dess ...

We are looking to add a skilled, experienced Sous Chef to our Education team in Durham.As a Sous Chef, you will have the opportunity to teach others about your craft as you supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetab ...

COME THRIVE WITH US · The Forest at Duke is growing (again) · About The Forest at Duke · For over 30 years, The Forest at Duke's team has provided a caring, responsible community that fosters the independence of residents of retirement age by enhancing their capability to lead p ...

Summary Of Position · Under general supervision from Executive Chef & Assistant Director of Culinary Operations, position is responsible for the direction of the culinary team in the preparation of menu items in Philbrook Hall. · Other Minimum Qualifications · High school graduat ...

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions of a corporate dining account in Durham, NC. · ...

This position is eligible for an Employee Referral Bonus If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. · ...

Governors Club is seeking an Sous Chef to join our team. The Sous Chef will coordinate and oversee all daily aspects of the culinary operation to ensure the quality and consistency of the dining experience. · ...

· The Sous Chef serves as third-in-command in the kitchen and will report directly to the Executive Chef and Executive Sous Chef and oversee supervising food production for all food outlets. This position oversees the other cooks, stewards and their food production and personall ...

Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) · Location: Raleigh, NC · Employment Type: Full-Time · About the Role · The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitchen, assisting the Executive Chef in managing all aspects of culin ...

Job summaryWe are hiring a Sous Chef to join our team. As a Sous Chef, you will partner with the Executive Chef to provide direction and training to team members. You will be responsible for butchering and portion control, supervising team members, and overseeing back of house op ...

Governors Club is seeking an Sous Chef to join our team. This professional should have strong leadership skills and a desire to promote growth and development within their department. · ...

Job Summary · We are seeking a food-focused and culture driven Sous Chef to join our leadership team. The ideal candidate will have a strong background in food preparation and kitchen management, with experience in fine dining and/or high volume environments. · As the Sous Chef, ...

We are hiring a Sous Chef. Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · Trains all associates in the kitchen how to perform their job duties. · Writes schedules, evaluates, and ...

Verdigris Restaurant at Oxford Oaks Distillery in Oxford, NC is looking for new employees to join our growing team. We are a micro-distillery, specialty cocktail bar, and upscale restaurant where the community can gather and enjoy fine spirits, elevated cocktails, and delicious c ...

At Tribeca Tavern, we are more than burgers and beer. We are a scratch kitchen rooted in quality, hospitality, and leadership. With a beef-centric menu featuring premium steaks, elevated burgers, and seasonal features, we take pride in doing things the right way — from sourcing t ...

Are you self motivated and great at what you do? · Then there's real opportunity to move up within our company. · Come Join the team at STIR in Raleigh today We are currently looking for a Sous Chef with experience. · What you will do as a Sous Chef: · Hiring, training, and devel ...

· We are an exciting new restaurant now open in Raleigh, NC, and we're looking for an experienced and passionate Sous Chef to join our culinary leadership team. This is a fantastic opportunity to step into a dynamic, fast-paced kitchen and help shape a bold, elevated dining expe ...

The Sous Chef assists the Executive Chef with kitchen operations ensuring maximum guest satisfaction. · Collaborate with Executive Chef on menu planning. · Maintain work area cleanliness. · Ensure kitchen safety and sanitation. · ...

We are hiring a Sous Chef.Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies – Concord Hospitality Enterprises. · This position of hotel Sous Chef means you'll be tempting the palettes of our guests with your attention ...