Training as a Butcher - Millwood, United States - SilverLinx
Description
You know what tastes good- We will teach you how to produce, package and prepare fresh meat and sausage products for sale.
- Soon you will be able to refine meat into specialties and learn the secrets of marinating.
- Serving and advising our customers on your meat and sausage products will soon become second nature to you.
Do you see yourself in this description?
- You have a secondary school diploma and enjoy working with food.
- You are aware of the importance of hygiene.
- You enjoy serving our customers, have manual dexterity, and are good at organizing.
- Vocational school: Classes take place near your training market.
- Additional training: In addition to vocational school, you will regularly attend exclusive EDEKA seminars where you will gain useful knowledge for practical application and thorough exam preparation.
- Career prospects: With our numerous internal development and training programs, you have the opportunity to climb the career ladder step by step - all the way to self-employment under the EDEKA umbrella.
- Training seminars: With EDEKA training seminars, we strengthen your practical and theoretical skills outside
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