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    Shift Manager - Birmingham, United States - The Great Greek - Vestavia Hills

    The Great Greek - Vestavia Hills
    The Great Greek - Vestavia Hills Birmingham, United States

    4 weeks ago

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    Description

    Job Description

    Job DescriptionBenefits:
    • Competitive salary
    • Employee discounts
    • Flexible schedule
    • Free uniforms
    • Opportunity for advancement
    • Training & development

    Benefits/Perks
    • Flexible Scheduling
    • Competitive Compensation
    • Career Advancement Opportunities
    The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business. Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table for a meal made with care and love. That tradition remains today with the same recipes passed down generation after generation and prepared with the spirit of authentic Mediterranean hospitality where everyone's welcome. As a member of The Great Greek Family, youll enjoy a fun, fast paced work environment in one of the fastest growing franchises in the United States.

    Job Summary
    We are seeking an experienced Shift Manager to join our team As a Shift Manager, you will be responsible for the restaurants operational performance during your shift. You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience.

    Responsibilities:
    • Train and manage employees and assign duties as needed
    • Lead team in providing exceptional customer service
    • Resolve customer complaints gracefully and with tact
    • Adhere to all health and safety rules and regulations
    • Provide sales and productivity reports to upper management
    • Maintain appropriate inventory levels, reorder and restock when necessary
    • Cover the shifts of absent employees

    Qualifications:
    • High school diploma/GED
    • Previous food service experience
    • Familiarity with Microsoft Office, restaurant management software, and POS software
    • Ability to remain calm and thrive under pressure
    • Excellent management and leadership skills
    • Strong communication and problem-solving skills
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