Chef Manager - Greensboro

+Job Summary · We are seeking an experienced, hands-on Chef Manager with a growth mindset to support our expanding operation in Greensboro, NJ. · +Full culinary management of food service operation to include inventory, ordering and receivingProficient in menu development, cost c ...

+Job Summary · Culinary leader with passion for creativity sustainability growth wanted to join thriving company shaping future expanding food service operation. · +Responsibilities: · Lead full culinary food service operations inventory ordering receiving Oversee P&L responsibil ...

We are seeking an Executive Chef/Kitchen Manager to lead our culinary team and create exceptional dining experiences for our guests.The ideal candidate will have proven experience in culinary leadership and a passion for delivering high-quality food and service. · The successful ...

As Executive Chef/Kitchen Manager at Village Tavern you are responsible for preparing food that guests rave about from prep to plating presentation you set culinary standards for the restaurant leading passion-driven team taking pride in every dish leaving the kitchen. · ...

We are seeking an experienced, hands-on Chef Manager with a growth mindset to support our expanding operation in Greensboro, NJ. This role is responsible for the success of both culinary and food service operations. · Full culinary management of food service operation to include ...

Are you a culinary leader with a passion for creativity, sustainability, and growth? This is your chance to join a thriving company where your talent and ideas truly matter. We're looking for a growth-minded Chef Manager to help shape the future of our expanding food service oper ...

We know that a Chef's job isn't only about the food. It takes skills, dedication, patience and the right opportunities. · ...

We foster a welcoming, supportive culture for our team members while offering a modern tavern experience with elevated cuisine and beverages. · We recognize that our success is directly tied to the success of our team members, the satisfaction of our Guests, and the support of th ...

This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. · ...

The Chef Manager is responsible for leading both the culinary and food service operations of a school dining program, · ensuring high standards of food quality, safety, sustainability, · and guest happiness.This position blends hands-on culinary leadership with administrative · a ...

This is a great opportunity to lead the back of house in a high volume unit (9 million plus). The perfect fit will be a great leader who can execute a huge scratch menu and work side by side with their team. · ...

Fantastic Opportunity* *100% Scratch Kitchen · Chef/Kitchen Manager responsible for running effective shifts in all aspects of the restaurant, · providing direction and training to team members. · Knowledge of all dining room and kitchen systems and operation. · Must demonstrate ...

A fantastic opportunity as a Chef/Kitchen Manager in a high-volume full-service restaurant. Key responsibilities include managing kitchen systems and operations, providing direction and coaching to team members, maintaining cleanliness of exterior and interior facilities. · Knowl ...

Bobby Boy Restaurant Group busca un chef ejecutivo para liderar su misión en Winston Salem. Se requiere experiencia en técnicas culinarias adecuadas y habilidades organizativas. · Conocimiento de técnicas culinarias apropiadas (roasting, braising, smoking... · Aptitud para organi ...

The Sous Chef will work directly under the Executive Chef to manage day-to-day culinary operations for all food production areas in the kitchen based on the weekly event schedule. · He/She will be responsible for working with all kitchen station teams to ensure all food preparati ...

The Sous · Chef will work directly under the Executive Chef to manage day-to-day culinary · operations for all food production areas in the kitchen based on the weekly event schedule. · ...

The Sous Chef will assist the Head Chef in managing the kitchen. · ...

The Sous Chef will work closely with the Head Chef to manage kitchen operations and ensure the highest quality of food is served to customers. · Manage kitchen operations. · Ensure the highest quality of food is served to customers. · ...

Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. · ...

The Executive Chef will be responsible for maintaining a pulse on culinary trends and identifying relevant options for the brand and clientele. · Maintain a pulse on culinary trends, ingredients, preparation techniques, and presentation. · ...