Food Service Sous Chef - Albany, New York, United States

The Sous Chef is a pivotal role within our kitchen, · assisting the Executive Chef in managing all aspects of food production and kitchen operations.This role involves overseeing the preparation and presentation · of high-quality dishes, supervising and training kitchen staff, · ...

We are hiring immediately for full time sous chef positions. · Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospital ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. · ...

We're looking for an energetic leader to fill our Sous Chef position at Siena University in Loudonville. · ...

Culinary degree preferredTwo or more years of experience in a culinary lead roleExperience in a high volume catering environment preferredAbility to build relationships by actively listening and responding to the client's needsAdaptable to changing business conditions · ...

We're looking for a strong lead line cook or sous chef who loves cooking from scratch, working as a team, and keeping a clean, organized kitchen. · ...

Josie's Table Restaurant seeks an experienced Executive Sous Chef to support the Executive Chef in kitchen operations. · Work-life balance · Strong pay · Creative fulfillment · ...

The Osborn is seeking a dedicated and skilled Sous Chef to join our Dining Services team. · We are committed to providing exceptional culinary experiences and a warm, supportive environment for both residents and staff.Assist the Executive Chef in coordinating food production. · ...

RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. · ...

+The Sous Chef reports to the Executive Chef. The Sous Chef is responsible for developing and executing culinary results to exceed customer expectations. Training and supervision of culinary and back of house staff, all service, production, and presentation standards. · +May assi ...

We offer highly competitive benefits and wages opportunities for career growth in a fun & unique working environment. · ...

We are hiring immediately for a full time sous chef position. · Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. · Supervises hourly food service associates. Includes interviewing, scheduling, p ...

Sous Chef for a beautiful river front wedding venue in Schenectady NY primarily responsible to assist the Executive Chef in managing culinary operations. · ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. · ...

We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. · ...

Cardona's Market is looking for a Line Cook/Sous Chef to join their team. The ideal candidate will have a strong work ethic and be able to multitask well. · ...

The Senior Sous Chef is responsible for receiving functions in the Dining & Food Services Department. · ...

The Sous Chef is responsible for all receiving functions in the Dining & Food Services Department, including verifying deliveries and maintaining records according to food safety and departmental guidelines. · ...

Honest Weight Food Co-op seeks a Sous Chef/Kitchen Manager to oversee daily kitchen operations and provide professional leadership. · ...