Kitchen Supervisor - Springfield, United States - Ugly Dumpling Express

Description

What you'll do:

• As a leadership role the Culinary Lead will rotate with other leaders as Health & Safety champion and have responsibility for opening and closing the cafe
• Conduct daily line checks
• Follow all Health & Safety and ServSafe standards operate a clean and organized kitchen
• Achieve promised times for all tickets, we never want to make the local wait
• Expo product from kitchen to pass, ensuring proper presentation of our premium broad product
• Understand and consistently comply with Ugly Dumpling Recipes, focusing on standard portion sizes, cooking methods, quality standards and kitchen processes and procedures
• Make sure your team is set up for success by leaving the kitchen prepped, stocked, and clean for the next morning's service.
• Contribute positively to the team environment, working cohesively with the team

Who you are:

• Bilingual Spanish and English
• Proven ability to train, develop, and motivate a highperforming kitchen team.
• Foster a collaborative and positive work environment that encourages growth and success.
• A food & beverage leader with at least 2 years of supervisory or management level experience in a fullservice kitchen/restaurant
• Acts with care, agility and integrity that promotes the values, culture & purpose of Ugly Dumpling
• Follows all Health & Safety and ServSafe standards operates a clean and organized kitchen
• Can expo product from kitchen to table ensuring proper presentation and premium broad product
• Upholds the commitment to prep, cook and serve standard Ugly Dumpling recipes.
• Contributes positively to the team environment, working cohesively with the team.
• Understands and consistently complies with standard portion sizes, cooking methods, quality standards and kitchen processes and procedures.

- *For qualifying teammates


Working Environment:
Working conditions are typically indoors in environmentally controlled conditions. While performing the duties of this job, the employee is regularly required to talk or hear. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


Pay:
$ $22.00 per hour


Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work setting:

• Casual dining restaurant
• Upscale casual restaurant

Pay:
$ $22.00 per hour


Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 1 year
• 2 years
• 3 years

Pay rate:

• Hourly pay

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work setting:

• Casual dining restaurant
• Upscale casual restaurant

Ability to Commute:

• Springfield, VA (required)

Ability to Relocate:

• Springfield, VA: Relocate before starting work (required)

Work Location:
In person