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Sugarcreek

    Prep cook - Sugarcreek, United States - Dutch Valley Restaurant - Dutchman Hospitality Group

    Dutch Valley Restaurant - Dutchman Hospitality Group
    Dutch Valley Restaurant - Dutchman Hospitality Group Sugarcreek, United States

    4 weeks ago

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    Description

    Job Opportunity

    Prep Cook Position

    Ready to kickstart your career in hospitality and acquire skills that will benefit you in the long run? If you enjoy providing top-notch service, we would love to have you join our team.

    Responsibilities:

    • Prepare dishes following standardized recipes for consistent quality
    • Maintain cleanliness of food-prep equipment and work area
    • Adhere to production schedules to ensure product availability
    • Properly cover, store, and label food items
    • Rotate stock using the first in, first out method
    • Monitor and replace food containers in coolers/freezers with preparation dates

    Qualifications:

    • Previous experience with kitchen equipment and cooking techniques
    • Demonstrated accuracy in tasks
    • Ability to learn and retain information
    • Comfortable working in a fast-paced environment
    • Team player attitude

    Position Details:

    • Full or part-time roles averaging 25-30 hours per week
    • Shift timings: 1pm-8:30pm
    • No work on Sundays
    • Flexible schedules including evenings, weekends, and holidays
    • Training will be provided

    Compensation:

    $14.00-$17.00 per hour

    Benefits:

    • Medical insurance and Health Savings Account
    • 401(k) plan with employer match
    • Wellness Program
    • Additional insurances include Dental, Vision, Accident, Life, Critical Illness, and Term Life Insurance

    *Medical and supplemental insurances accessible to employees working a minimum of 30 hours per week.


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