Classroom Teacher- Consumer Services, Hospitality - Lanham, United States - Prince George's County Public Schools

Prince George's County Public Schools
Prince George's County Public Schools
Verified Company
Lanham, United States

3 weeks ago

Mark Lane

Posted by:

Mark Lane

beBee recruiter
Description

Description:


Job Title
Classroom Teacher

  • Consumer Services, Hospitality and Tourism (Culinary Arts)

Location
Lanham, MD, US


Organization Name
DuVal High School


Department Description
***:

This is a Career Academy position that supports the successful implementation and management of the Academy model at the assigned school.

The teacher instructs students in the technical or occupational skills of the professional trade.

The teacher will develop, select, and modify instructional plans and materials and present them using instructional techniques that meet the needs of all students.

The teacher will provide an atmosphere and environment conducive to the intellectual, physical, social, and emotional development of students.

This position monitors and evaluates student performance, develops and implements plans to improve student achievement, and maintains required records; and follows PGCPS required procedures and practices.

In addition, this position will develop student's competencies that allow them to successfully enter a post-secondary school and/or training program or entrance to the job market with the ability to function in a multifaceted industry that offers ever-expanding opportunities.

The teacher will be responsible for preparing students who meet all of the conditions to successfully take and pass the ServSafe Food Handler certification.


Brief Description
This is a PGCEA, 10-Month, Position


Hourly Range:
$55,079 - $123,266
***



CLOSING DATE:
May 23, 2024

Detailed Description

DUTIES & RESPONSIBILITIES:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

  • Establishes clear goals and objectives related to the School Improvement Plan;
  • Plans and prepares lessons, assignments, and instructional materials;
  • Establishes learning objectives consistent with appraisal of student needs, curriculum framework, and knowledge of human growth and development;
  • Prepares, administers and corrects evaluations and assessments, and records results;
  • Evaluates student progress using appropriate assessment techniques;
  • Maintains order and discipline in the classroom conducive to effective learning and takes all necessary safety precautions to protect students, equipment, materials and facilities;
  • Creates a classroom environment that provides for student involvement in the learning process and enables each student to achieve learning objectives;
  • Counsels pupils when academic and adjustment problems arise;
  • Confers with parents and students regarding progress/problems of assigned students;
  • Arranges and participates in teacherparent or teacherstudent conferences as necessary;
  • Maintains accurate and complete records as required by law, Board Policy and Administrative Procedures;
  • Monitors appropriate use and care of equipment, textbooks, materials and facilities;
  • Attends and actively participates in staff/faculty meetings and provides input regarding the planning of instruction goals, objectives and methods;
  • Improves skill and knowledge base in current trends, research and methodology in instructional techniques, technology, multicultural content, problem solving and interdisciplinary connections;
  • Plans and supervises purposeful assignments for paraprofessional educators, student teachers, and volunteers;
  • Participates in career & technical student organization, fund raising, continuous school improvement activities, advisory committee meetings, and proactive professional development workshops and seminars;
  • Assists in creating practicum and job shadowing experiences for seniors enrolled in the internship classes;
  • Provides students with broad, transferable concepts and job skills: such as job search, interviewing, and r'sum' writing skills;
  • Performs food ordering and accountability; preparation; food delivery and cleanliness in accordance with appropriate health department regulations;
  • Prepares and manages annual budgets; orders supplies, instructional materials and equipment according to district procedures; maintains inventory records as required;
  • Collaborates with the school Academy team and Central Office to fully implement the Career Academy model with fidelity;
  • Works with school Academy team and Central Office to implement content literacy standards uniformly across the curricular areas;
  • In conjunction with the school Academy team and Central Office produces and implements multidisciplinary, projectbased learning experiences for students;
  • Participates with Academy team members to develop appropriate intervention and enrichment strategies for identified students for use in the classroom and though other delivery methods (e.g. afterschool); and
  • Performs other duties as assigned.

Job Requirements

QUALIFICATIONS:

The requirements listed below are representative of the knowledge, skills, and/or abilities required.

  • Experience as an executive chef is requir
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