Cafeteria Worker - Wilmington, United States - Ursuline Academy
Description
Ursuline Academy is seeking a part-time(25 hours/week) cafeteria worker for the school year (start date mid-August).
The cafeteria worker provides breakfast and lunch for the Lower/Middle/Upper School with specific responsibilities for performing and serving food items to students, faculty and staff, and maintaining a safe and sanitary environment.
SPECIFIC DUTIES:
-
Food Services:
- Prepares food and beverage items according to standard recipes and established food preparation.
- Evaluates prepared food for flavor, appearance and temperature for the purpose of providing items that will be acceptable to students, faculty and staff.
- Inspects food items and supplies to verify quantity and quality of orders.
- Inventories food, condiments and supplies to ensure availability of items.
- Monitors and maintains kitchen, cafeteria/serving areas and food storage areas for the purpose of a safe and sanitary environment.
- Reports and maintains the amount of leftover and open cans to the Cafeteria Supervisor to ensure accurate record keeping of daily food consumption.
- Cleans utensils and equipment to maintain required sanitary conditions.
- Maintains cash register, and assists with daytoday operations.
Administrative:
- Receives food items and supplies, and places them in designated areas utilizing temperature requirements and food spoilage guides.
- Reports needed supplies and equipment malfunctions/repairs to the Cafeteria Supervisor.
- Maintains daily time sheet by recording daily login and out times and totaling weekly work hours.
PHYSICAL DEMANDS:
The position requires frequent walking, standing, bending, talking and lifting of up to 25 pounds as a regular part of the job.
WORK ENVIRONMENT:
The noise level in the work environment is moderate. The employee may be exposed to possible infectious diseases. The employee may be exposed to a hot and humid environment when in the kitchen area.
QUALIFICATIONS:
- High School diploma preferred. Proficiency with all aspects of cooking and serving.
- Good interpersonal and communication skills.
- Ability to work under direct supervision and in a team setting.
- Ability to multitask in a busy environment.
TO APPLY:
- Current resume
Job Type:
Part-time
Pay:
From $14.00 per hour
Weekly day range:
- Monday to Friday
Application Question(s):
- Must be authorized to work in the United States
Work Location:
In person
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