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    Line Cook - Denver, United States - 801 Restaurant Group

    801 Restaurant Group
    801 Restaurant Group Denver, United States

    1 week ago

    Default job background
    Description

    **Line Cooks:**

    Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food.

    **Primary Responsibilities:**

    Ability to broil, grill, saut and/or pantry

    Ability to handle knives

    Ability to operate kitchen equipment

    Coordinate food orders to support timely and efficient delivery to each table

    Ensure proper food safety and sanitation standards to ensure guest safety

    Follow recipe and presentation guidelines to meet or exceed our guest's expectations

    Label food and ensure proper rotation (FIFO)

    Meet special guest requests while ensuring same high quality standards

    **Requirements:**

    Must have upbeat, outgoing and positive attitude

    Ability to work positively in a fast-paced environment

    Excellent verbal communication and interpersonal skills

    Ability to work effectively within a team

    Ability to be on your feet and alert for extended periods of time

    Ability to lift up to 50 lbs. as needed

    Continuous use of hands and arms

    Continuous bending, reaching and twisting

    Location (city, state or zip code) You must select a location. Education status You must select an education status answer. Seeking for You must select a seeking status answer.

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