Maintenance Tech - Milwaukee, United States - The Bartolotta Restaurants
Description
:**_
Job Summary:
_**The Maintenance Technician provides service for all onsite installation, repair, and maintenance needs within The Bartolotta Restaurants.
_ Supervisory Responsibilities:
_
- None
_ Duties/Responsibilities:
_
- Properly troubleshoots, diagnoses, and repairs commercial cooking, refrigeration, and/or HVAC equipment.
- Operates, maintains, and repairs heating and cooling equipment including boilers, heat
- Performs preventative maintenance/repair work on buildings, site and equipment
- Provides highest level of service to the Units and professionally communicates the service needed to staff.
- Defines service problems, collects data, establishes facts, and draws valid conclusions about the work needing to be performed.
- Responds to emergency service requests as required.
- Legibly completes paperwork for all services performed on behalf of the customer.
- Consults with Vendors to get parts ordered for repairs and preventative maintenance.
- Communicates with manufacturers as needed to help with diagnosing problems with equipment.
- Installs all parts ordered for the customer in a timely and professional manner.
- Follows safe work practices and accident prevention procedures.
- Maintains a neat and orderly truck, along with accurate part and tool inventory.
- Maintains productivity levels in accordance with company standards.
- Consults with manufacturers, sales reps, dealers and customers.
Requirements:
_ Required Skills/Abilities:
_
- Certification/Education/Licensed in HVAC preferred
- Electrical, Plumbing and building control systems experience a plus
- Excellent communication skills.
- Ability to prioritize and self
_ Education and Experience:
_
- High school diploma or equivalent preferred.
- Successful completion of onthejob training.
- At least two years of experience preferred.
_ Physical Requirements:
_
- Must be able to climb stairs and ladders.
- Requires walking, standing, driving, sitting, squatting, kneeling, reaching overhead, bending, twisting, and turning for prolonged periods of time.
- Must be able to use hands for fine manipulation of hand tools.
- Moderate to heavy lifting and carrying (up to 75 pounds)
- Must have a good driving record with proof of insurance.
- Weekend and oncall availability required.
More jobs from The Bartolotta Restaurants
-
banquet server
Menomonee Falls, United States - 1 week ago
-
prep cook
Hartland, United States - 3 weeks ago
-
catering operations manager
Milwaukee, United States - 3 weeks ago
-
Food Runner
Milwaukee, United States - 2 weeks ago
-
pastry chef
Hartland, United States - 2 weeks ago
-
Building Supervisor
Hartland, United States - 1 day ago