Line Cook - Columbus, Ohio, , United States

This is your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors. · ...

Company Description · Embassy Suites by Hilton delivers a welcoming and unique hospitality experience by offering all guests two-room suites, complimentary cooked-to-order breakfasts, and evening drinks and snacks daily. With over 260 locations across the United States, Latin Ame ...

LINE COOK · J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. · We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention t ...

Screen reader users may encounter difficulty with this site. For assistance with applying, please contact hr- If you have questions while submitting an application, please review these frequently asked questions. · Current Employees And Students · If you are currently employed or ...

Job Title: Line Cook · Department: Schokko Café · Reports To: Sous Chef · FLSA Status: non-exempt (part-time · Work schedule: Variable, including evenings, weekends, and occasional holidays.  · Prepared/Revised Date: 02/ · ____________________________________________________ ...

Screen reader users may encounter difficulty with this site. For assistance with applying, please contact hr- If you have questions while submitting an application, please review these frequently asked questions. · Current Employees And Students · If you are currently employed or ...

The role of Beer Hall Line Cook involves maintaining a well-stocked station and preparing menu items according to company standards. Following recipes and procedures is crucial for consistently delivering high-quality dishes. Reporting to the Kitchen Manager, the Line Cook has no ...

The Line Cook is responsible for the preparation of all types of food under supervision from the Assistant Chef and Unit Chef. The cook operates as part of the unit culinary team and interacts with customers to interpret recipes and weigh ingredients. · Maintains cleanliness of s ...

We are seeking a dependable, detail-oriented Line Cook to join our culinary team at the Sheraton Suites Columbus/Worthington. If you take pride in consistency, quality, and teamwork in a fast-paced kitchen environment, we want to meet you. · Position Summary · The Line Cook is re ...

Join a winning team at an upscale restaurant as a line cook. Deliver exceptional guest experiences and grow with our structured programs for career advancement. · ...

This position is responsible for cooking and cold food production for patients and retail cafes. Cooks use batch cooking techniques; follow safe food handling and storage to ensure that our customers and patients receive high quality foods. · ...

· Responsive recruiter · Benefits:Employee discounts · Paid time off · Training & development · Summary of Position:   · Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also ...

As a Mid-Level Line Cook at One Hospitality you will play a pivotal role in maintaining our culinary integrity by executing high-quality dishes with precision and speed. · Prepare and execute menu items according to established recipes portion controls and presentation standards. ...

This position is responsible for cooking and cold food production for patients and retail cafes. · ...

Cooks use batch cooking techniques; follow safe food handling and storage to ensure that our customers and patients receive high quality foods. · Cooking hot food production for patients in University Hospital cafeterias. · ...

The Line Cook is responsible for preparing all types of food under supervision from the Assistant Chef and Unit Chef. · ...

At RH we believe deeply that the "right" people are our greatest asset. We value people with high energy, who possess the ability to energize others. People who are smart, creative and have a point of view. People who see the answer in every problem, versus those who see the prob ...

Job Title: Line Cook · Department: Schokko Café · Reports To: Sous Chef · FLSA Status: non-exempt (part-time) · Work schedule: Variable, including evenings, weekends, and occasional holidays. · Prepared/Revised Date: 02/2026 · _____________________________________________________ ...

We believe that a life of purpose has the power to transform the world. · This isn't just a job - it's a chance to find your true purpose.We're a full-service restaurant collection with locations from coast to coast, · known for serving nutrient-dense, · thoughtfully crafted dish ...

The Line Cook is responsible for the preparation of all types of food including proteins, starches, soups, sauces, stock and gravies. · ...

This isn't just your next job – it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors. · ...